Results 11 to 20 of about 4,436,723 (262)

Multi-Environmental Evaluation of Protein Content and Yield Stability among Tropical Soybean Genotypes Using GGE Biplot Analysis

open access: yesAgronomy, 2021
The yield and protein performance in a soybean genotype result from its interaction with the prevailing environmental conditions. This makes selecting the best genotypes under varied target production environments more complex.
Tonny Obua   +8 more
doaj   +1 more source

Mixtures of Commercial Lentil Cultivars Show Inconsistent Results on Agronomic Parameters but Positive Effects on Yield Stability

open access: yesAgronomy, 2022
Cultivar mixtures are a useful tool to enhance cultivated biodiversity to buffer crop biotic and abiotic stresses. There are multiple pieces of evidence of mixture advantages in terms of pathogen control and increase in yield amount, stability and ...
Elisa Lorenzetti   +2 more
doaj   +1 more source

Genotype by Environment Interaction on Tropical Maize Hybrids Under Normal Irrigation and Waterlogging Conditions

open access: yesFrontiers in Sustainable Food Systems, 2022
Unpredictable rainfall in the tropics often increases the risk of waterlogging or even flooding in agricultural lands, hindering the efforts to fulfill maize demands. Breeding maize for waterlogging tolerance is necessary yet challenging since performing
Muhammad Azrai   +11 more
doaj   +1 more source

Contribution of Wild Relatives to Durum Wheat (Triticum turgidum subsp. durum) Yield Stability across Contrasted Environments

open access: yesAgronomy, 2021
Durum wheat (Triticum turgidum subsp. durum) is mostly grown in Mediterranean type environments, characterized by unpredictable rainfall amounts and distribution, heat stress, and prevalence of major diseases and pests, all to be exacerbated with climate
Hafid Aberkane   +5 more
doaj   +1 more source

Diversifying bioenergy crops increases yield and yield stability by reducing weed abundance [PDF]

open access: yes, 2021
Relationships between species diversity, productivity, temporal stability of productivity, and plant invasion have been well documented in grasslands, and these relationships could translate to improved agricultural sustainability.
Fernandez, Christopher W.   +13 more
core   +1 more source

Optimal Contribution Selection Improves the Rate of Genetic Gain in Grain Yield and Yield Stability in Spring Canola in Australia and Canada

open access: yesPlants, 2023
Crop breeding must achieve higher rates of genetic gain in grain yield (GY) and yield stability to meet future food demands in a changing climate. Optimal contributions selection (OCS) based on an index of key economic traits should increase the rate of ...
Wallace A. Cowling   +8 more
doaj   +1 more source

Evaluation of the yield and the yield stability of perspective lines of barley [PDF]

open access: yesAgroznanje, 2012
The study was carried out in the Experimental field of the Department of Genetics and Plant Breeding-Agricultural University, Plovdiv during the period 2009-2011.
Dimova D.   +5 more
doaj   +1 more source

Evaluation of Genotype× Environment Interaction and Determining Grain Yield Stability of Durum Wheat Genotypes in Uniform Regional Yield Trials in Semi-Warm Rainfed Areas [PDF]

open access: yesپژوهش‌های ژنتیک گیاهی, 2021
There are different methods for study the genotype× environment interactions and determining stable genotypes such as parametric, non-parametric and multivariate methods.
Rahmatollah Karimizadeh   +4 more
doaj   +1 more source

Analysis of the Similarity between in Silico Ideotypes and Phenotypic Profiles to Support Cultivar Recommendation—A Case Study on Phaseolus vulgaris L.

open access: yesAgronomy, 2020
Cultivar recommendation is a key factor in cropping system management. Classical approaches based on comparative multi-environmental trials can hardly explore the agro-climatic and management heterogeneity farmers may have to face.
Livia Paleari   +6 more
doaj   +1 more source

Winter sowing of adapted lines as a potential yield increase strategy in lentil (Lens culinaris Medik.)

open access: yesSpanish Journal of Agricultural Research, 2016
Lentil (Lens culinaris Medik. subsp. culinaris) is a traditional crop in Spain although current grain yield in Spain is relatively low and unstable. The effect of an early sowing date (winter sowing) on yield in the Spanish Central Plateau (meseta) was ...
Abel Barrios   +4 more
doaj   +1 more source

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