Results 61 to 70 of about 565,775 (202)
Heike 88, a new soybean variety developed through strategic hybridization of Heijiao 08-1611 × Heihe 43 followed by pedigree selection, was evaluated across seven locations in Heilongjiang Province from 2019 to 2022.
Dezhi Han +5 more
doaj +1 more source
Wheat grain yield and yield stability in a long-term fertilization experiment on the Loess Plateau
To provide a scientific basis for sustainable land management, a 20-year fertility experiment was conducted in Changwu County, Shaanxi Province, China to investigate the effects of long-term application of chemical fertilizers on wheat grain yield and ...
Hao, MD +3 more
core
Potatoes are a strategic crop in Poland, particularly important for agriculture in the southern and southeastern parts of the country. Environmental variability makes assessing yield stability and quality traits of varieties crucial for food security ...
Piotr Pszczółkowski +4 more
doaj +1 more source
Wheat Yield and Yield Stability of Eight Dryland Crop Rotations
Core Ideas Wheat yields are greater following fallow than following crops.The most stable systems are WF(NT), WF(CT), and WMF.The least stable systems are WCMF, WM, and WCF.The probability of obtaining a yield less than 1500 kg ha‐1 is low for wheat after fallow.Risk‐averse farmers wishing to intensify a WF system should consider WMF. The winter wheat (
David C. Nielsen, Merle F. Vigil
openaire +1 more source
Climate variability amplifies temporal heterogeneity in crop production, challenging uniform varietal recommendations and highlighting the need to integrate genotype × environment interactions.
Hristo P. Stoyanov +2 more
doaj +1 more source
Climate change poses a significant threat to cotton production in the Southeastern United States, necessitating adaptive management strategies that enhance yield stability and system resilience.
Pourebrahimi Foumani Mohil +5 more
doaj +1 more source
Although consumers appreciate the genetic diversity among tomato landraces, traditional varieties have been displaced from commercial agriculture. Their cultivation through organic farming in natural parks can contribute to their resurgence.
Joan Casals +4 more
doaj +1 more source
Assessment of yield stability in sorghum
Sorghum (Sorghum bicolor L. (Moench)) is the third major cereal crop in Ethiopia in terms of area and production next to tef (Eragrostis tef) and maize (Zea mays). It is the major crop in drought stressed lowland areas that cover 66% of the total arable land in the country.
openaire +3 more sources
Yield trends and yield gap analysis of major crops in the world
This study aims to quantify the gap between current and potential yields of major crops in the world, and the production constraints that contribute to this yield gap. Using an expert-based evaluation of yield gaps and the literature, global and regional
Hengsdijk, H., Langeveld, J.W.A.
core
Genetics of faba bean yield and yield stability
Abstract Faba bean is a globally adapted legume protein crop with a high yield potential. Currently, yield variation across environments limits more widespread cultivation and the underlying genetics remain unknown. Here, we identify major QTL for faba bean yield and yield stability.
Bornhofen, Elesandro +24 more
openaire +2 more sources

