Results 101 to 110 of about 19,805 (247)
Maintaining egg freshness in the absence of refrigeration: The potential of zero‐energy cooling pots
Abstract Background Egg storage in regions with unreliable electricity is challenging, leading to rapid quality deterioration and postharvest losses. This study evaluated the efficacy of a Zero‐Energy Cooling (ZEC) pot, an evaporative cooling technology, for preserving table egg quality in comparison to conventional refrigeration and ambient storage ...
Thomas Ansong Agyei +4 more
wiley +1 more source
Patient‐derived xenograft (PDX) tumor models initiated in avian chorioallantoic membranes (CAM) are under investigation to evaluate the effectiveness of therapeutic options with the objective of personalizing treatments. CAM PDXs paired with ultra‐high frequency ultrasound (UHFUS) imaging could potentially constitute prospective high throughput assays ...
Sara Mar +5 more
wiley +1 more source
Marigold and Orange Skin as Egg Yolk Color Promoting Agents
The research was conducted with natural ingredients and orange skin in the diet of laying pullets to determine the suitability as pigmenting agents of egg yolk for laying chicken The influence of tes t ingredients on production characteristics of laying pullets, internal and external quality characteristics of eggs were investigated simultaneously. The
B.M. Hasin . +4 more
openaire +1 more source
Histiocytosis development and clinical variation through the lens of genomics
Abstract Histiocytic neoplasms are rare haematologic diseases characterised by clonal expansions of cells with a monocyte, macrophage or dendritic cell phenotype. Their clinical manifestations are diverse, ranging from indolent lesions to aggressive systemic disease.
Paul G Kemps +3 more
wiley +1 more source
The influence of laying hens' diet enriched with omega-3 fatty acids, paprika and marigold on physical properties of eggs [PDF]
The aim of the present paper was to evaluate basic physical parameters of laying hen eggs, which were fed by the diet containing co-extruded linseed and sunflower meal, as a source of omega-3 fatty acids, as well as paprika and marigold flower, as ...
Rakita Slađana +6 more
doaj
Abstract Benign prostatic hyperplasia (BPH) is the most common urologic disease in aging men, resulting in significant morbidity. The etiologies of BPH are unknown, though chronic prostatic inflammation is known to promote hyperplasia, fibrotic remodeling, and therapeutic resistance in BPH.
Nadia A Lanman +12 more
wiley +1 more source
The present study investigated the influence of a 12-hour soak in white turmeric solutions at varying concentrations on the internal quality characteristics of eggs laid by purebred chickens, assessing its potential as a natural preservation method. This
Aju Tjatur Nugroho Krisnaningsih +2 more
doaj +1 more source
Peptide‐based antibacterial nanoplatforms, encompassing self‐assembled peptides and peptide‐engineered inorganic, polymeric, and lipid nanocarriers, are systematically reviewed. The article highlights design principles and stimuli‐responsive regulation for improving peptide stability, delivery efficiency, and antibacterial performance.
Peng Tan +8 more
wiley +1 more source
Research on the Method of Quality Detection of Duck Egg Based on Computer Vision
In order to achieve the intelligence quality detection of duck eggs, the method of weight and yolk color detection of duck eggs based on computer vision was presented.
Ya Juan Chen, Ye Qin Wang, Yan Yang
core +1 more source
Application of Conductivity Combined with Various Other Instrumental Analyses in the Detection of the Freshness and Yolk-to-White Ratio of Liquid Egg [PDF]
This study established a rapid and efficient technique to detect the freshness and yolk-to-white ratio of liquid egg based on conductivity combined with salinity, total dissolved solids (TDS), pH, and color parameters. The results showed that during the
DOU Wenhao, WANG Hailing, HUANG Zilong, YANG Fuming, CHI Yuan, CHI Yujie
doaj +1 more source

