Results 31 to 40 of about 3,421 (222)
Understanding the contribution of genotype, environment and genotype-by-environment interaction to wheat grain quality facilitates the selection for quality in breeding programs.
Maria Surma +9 more
doaj +1 more source
The aim of the this study was to identify SNP markers associated with five important wheat quality traits (grain protein content, Zeleny sedimentation, test weight, thousand-kernel weight, and falling number), and to investigate the predictive abilities ...
Peter S. Kristensen +8 more
doaj +1 more source
Winter wheat is a widely cultivated crop that requires high inputs of nitrogen (N) fertilization, which is often connected with N losses. The application of fertilizers with nitrification (NI) and urease inhibitors (UI) is an opportunity to eliminate the
Marie Školníková +4 more
doaj +1 more source
Conventional Versus Organic Wheat Production: Implications on Breeding and the Supply Chain
ABSTRACT The majority of the wheat produced worldwide originates from conventional (CON) farming systems. However, EU policies aim to tremendously expand the area dedicated to organic (ORG) farming by 2030, which could affect stakeholders in the wheat supply chain and wheat breeding strategies.
Carina Meyenberg +3 more
wiley +1 more source
Ecological niches and biogeography of nitrogen‐fixing plants in Europe
Despite sharing N fixation as a common trait, European legume and actinorhizal plant lineages occupy strikingly divergent ecological niches shaped by their evolutionary histories and physiological adaptations. Advanced symbiont control allows IRLC legumes to expand into northern, mesic regions, while non‐IRLC legumes are more common in Mediterranean ...
N. Fahs +9 more
wiley +1 more source
Scrolling Canvas: Bruin Learn & Information LiteratI [PDF]
This presentation considers the historical Chinese precedent of shū huà (classical 書畫; simplified 書画) “text/image” to describe and explain an innovative instructional design concept using the new UCLA learning management system Bruin Learn.
Gilman, Christopher +1 more
core
ABSTRACT Background and Objectives The response of bread systems to ingredient enrichment varies depending on flour composition and matrix structure. This study investigated the impact of white garlic (WG) and black garlic (BG) enrichment (1%–7%) on the technological properties, composition, antioxidants, and sensory characteristics of refined white ...
Derya Ozalp Unal +4 more
wiley +1 more source
Finanční krize a soustava řízení Baťa: Makro- a mikro- reakce na krizové prostředí [PDF]
Tomáš i Jan Baťa oba museli řídit své globální podniky za podmínek místní, evropské i světové krize 20. a 30. let. Jejich podniky prosperovaly a ve 30. letech za celosvětové krize dosáhly nevídaného globálního rozmachu a rozkvětu.
Zelený Milan
doaj
OPTIMIZATION OF WHEAT FERTILIZATION IN RELATION TO CERTAIN QUALITY INDICES [PDF]
The study evaluated the variation of some wheat quality indices in order to optimize the mineral fertilization with nitrogen and with the Super Fifty foliar biostimulator.
Gabriela MACRA, Florin SALA
doaj
ABSTRACT In this study, the potential to improve the technological quality of sunn pest (Eurygaster spp.)–damaged wheat (SPDW) flours using plant extracts rich in phenolic compounds (black tea, green tea, green coffee beans, sage, hibiscus, and blueberry) was investigated.
Mucahide Koksal Kavrak +1 more
wiley +1 more source

