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Frontiers in Sustainable Food SystemsThe second Sustainable Development Goal of Zero Hunger, defined by the United Nations, broadly focuses on several dimensions of food access and availability, including measures of hunger and undernourishment, food insecurity, and malnutrition.
Jillian Hyink +3 more
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Brésil(s), 2020 In this article, scientific conceptions formulated by the Hygiene Institute from the 1920s to the 1960s, which aimed to intervene in popular food consumption, are assessed alongside empirically verifiable eating behaviors in field researches until 1962 ...
Jaime Rodrigues
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Emerging challenges in aquaculture: Current perspectives and human health implications [PDF]
Veterinary WorldAquaculture, the cultivation of aquatic organisms for human consumption, has become an essential contributor to global food security. However, it faces numerous challenges that threaten its sustainability and capacity to meet the growing demand for ...
M. Oghenebrorhie Ruben +4 more
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Is zero hunger achievable by 2030
African Journal of Food, Agriculture, Nutrition and Development, 2021 The UNFSS, the people’s summit is here. It has been highly anticipated, receiving huge publicity, and being interpreted in all manner of ways in terms of what it hopes to achieve. We have been told of how it is all-inclusive, and that it is not an end in itself, but that it marks the beginning of action, real action.
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Corrigendum: Bi-objective goal programming for balancing costs vs. nutritional adequacy
Frontiers in Nutrition, 2023 Melissa F. Koenen +5 more
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O COMBATE A FOME NO BRASIL: uma análise da irnplantacáo do Programa Fome Zero em 2003 e 2004
Revista de Políticas Públicas, 2013 an analisys 01 the implementation 01 the zero hunger program in 2003 and 2004 Abstract: The objective ofthis paper is to analyze the guidelines, priorities and operational structure ofthe Fome Zero(Zero Hunger) program, as well to identify howthe ...
Licemar Vieira Melo +1 more
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Evaluating China’s strategies for achieving Zero Hunger and SDG 2: from policy to plate
Academia Nutrition and DieteticsThis paper provides a comprehensive analysis of China’s policies and strategies aimed at achieving Zero Hunger, in alignment with Sustainable Development Goal 2 (SDG 2).
Mohamad Zreik, Badar Alam Iqbal
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Sustentabilidade em Debate, 2015 Aaron Ansell. Zero Hunger: Political Culture and Antipoverty Policy in Northeast Brazil. Chapel Hill, The University of North Carolina Press, 2014. 239 p. Anexos, referências bibliográficas, índice remissivo, ilustrações. ISBN 978-1-46961397-0 .
James Augusto Pires Tiburcio
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Potential of underutilized crops to introduce the nutritional diversity and achieve zero hunger. [PDF]
Funct Integr Genomics, 2022 Singh RK, Sreenivasulu N, Prasad M.
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