Results 31 to 40 of about 13,235 (145)

A bibliometric analysis of the scientific production related to “zero hunger” as a sustainable development goal: trends of the pacific alliance towards 2030

Agriculture & Food Security, 2021
Background In 2015, The United Nations (UN) established 17 Sustainable Development Goals (SDGs) by 2030. In Latin America, the Pacific Alliance is integrated by Chile, Colombia, Peru, and Mexico, which the scientific activity is focused on the scientific
Oscar Herrera-Calderon, Ricardo Ángel Yuli-Posadas, Gilmar Peña-Rojas, Vidalina Andía-Ayme, Renán Dilton Hañari-Quispe, Orlando Gregorio-Chaviano   +5 more
doaj   +1 more source

Cell free supernatant for sustainable crop production

Frontiers in Sustainable Food Systems
The increase in demand for food production due to the ever-increasing human population across the world requires that food production should grow exponentially. For agricultural food production to meet the needs of human requirements and demands there is
Elizabeth Temitope Alori, Elizabeth Temitope Alori, Elizabeth Temitope Alori, Abidemi Olubusayo Onaolapo, Abidemi Olubusayo Onaolapo, Abidemi Olubusayo Onaolapo, Ayibanoa Lekoo Ibaba, Ayibanoa Lekoo Ibaba, Ayibanoa Lekoo Ibaba   +8 more
doaj   +1 more source

The Role of Ancient Grains in Alleviating Hunger and Malnutrition

Foods, 2023
Meeting the United Nation’s sustainable development goals for zero hunger becomes increasingly challenging with respect to climate change and political and economic challenges.
Mahsa Majzoobi, Shima Jafarzadeh, Shahla Teimouri, Mehran Ghasemlou, Milad Hadidi, Charles S. Brennan   +5 more
doaj   +1 more source

Performance, fruit quality, and shelf life of tomato (Solanum lycopersicum) grown using charred and uncharred eggshells

Frontiers in Sustainable Food Systems
BackgroundDespite its widespread cultivation, challenges persist in producing tomato fruits with high quality and extended shelf life. This study focuses on the potential of eggshells as a sustainable soil amendment.
Faith Oluwatobi Okunlola, Faith Oluwatobi Okunlola, Faith Oluwatobi Okunlola, Christopher Muyiwa Aboyeji, Christopher Muyiwa Aboyeji, Christopher Muyiwa Aboyeji, Aruna Olasekan Adekiya, Wutem Sunny Ejue, Wutem Sunny Ejue, Wutem Sunny Ejue   +9 more
doaj   +1 more source

Fruit and vegetable intake among Nigerian University students: patterns, preferences, and influencing factors

Open Agriculture
Adequate consumption of fruits and vegetables is globally recognized as a cornerstone of healthy living and a critical strategy for preventing micronutrient deficiencies and non-communicable diseases.
Solaja Sodipe O., Bamiro Olasunkanmi M., Ayeni Matthew D., Mohammed Glory   +3 more
doaj   +1 more source

ARAN: Age-Restricted Anonymized Dataset of Children Images and Body Measurements

Journal of Imaging
Precisely estimating a child’s body measurements and weight from a single image is useful in pediatrics for monitoring growth and detecting early signs of malnutrition.
Hezha H. MohammedKhan, Cascha Van Wanrooij, Eric O. Postma, Çiçek Güven, Marleen Balvert, Heersh Raof Saeed, Chenar Omer Ali Al Jaf   +6 more
doaj   +1 more source

Enhancing digital road networks for better transportation in developing countries

Transportation Research Interdisciplinary Perspectives
Data scarcity in developing countries often poses significant challenges to the use of analytics in addressing development issues. In transportation research, digitized road data is one of the most fundamental data structures, and a poorly digitized road
V.F. Stienen, D. den Hertog, J.C. Wagenaar, J.F. de Zegher   +3 more
doaj   +1 more source

Extension agents’ attitudes and participation in disseminating climate-smart agricultural practices in North-Central, Nigeria

Frontiers in Nutrition
Low uptake of Climate-Smart Agricultural Practices (CSAPs) continues to exacerbate food insecurity and vulnerability in regions already burdened by poverty.
Ibukun Elizabeth Ojo, Ibukun Elizabeth Ojo, Ibukun Elizabeth Ojo, Ayorinde Ebenezer Kolawole, Ayorinde Ebenezer Kolawole, Abigail Gbemisola Adeyonu, Abigail Gbemisola Adeyonu, Ayotunde Olayinka Owolabi, Ayotunde Olayinka Owolabi, Dare Akerele, Toluwalase Eniola Awe, Toluwalase Eniola Awe, Ikechukwu Chike, Deborah Pelumi Ogunsuyi, Abisola Adeola Ogundele   +14 more
doaj   +1 more source

Achieving zero hunger through zero wastage: An overview of present scenario and future reflections

The Indian Journal of Agricultural Sciences, 2015
Worldwide nations and development organizations are now concentrating their efforts on giving nutritional and secure food to the population all over the world, especially to the malnourished people in the developing and under developed countries ...
RESHMA GILLS, J P SHARMA, TULSI BHARDWAJ
doaj   +1 more source

Assessment of smallholder rice farmers' adaptation strategies to climate change in Kebbi state, Nigeria

Heliyon
The future of food production in Nigeria where smallholding agriculture is prevalent is threatened by climate change. Despite the threats, Nigeria has no specific plan or policy to combat it. Therefore, understanding how smallholder farmers adjust to the
Sodipe Solaja, Ayorinde Kolawole, Toluwalase Awe, Opeyemi Oriade, Wale Ayojimi, Ibukun Ojo, Gideon Nayan, Ruth Adedayo, Stephen Etta-Oyong, Faithfulness Olasehinde, Oluwatosin Asemokhai, Isibietmfon Nsikak   +11 more
doaj   +1 more source