Results 91 to 100 of about 3,636 (214)

Overview of the food chain system and the European regulatory framework in the fields of food safety and nutrition [PDF]

, 2016
To ensure the highest standards of food safety in the European Union and avoid barriers to internal trade, harmonised food legislation is implemented across all steps of the food and feed chain.
BOCK ANNE-KATRIN, LIVANIOU ANASTASIA, LOURO CALDEIRA SANDRA, MARAGKOUDAKIS PETROS-ACHILLEFS, MYLONA KALLIOPI, ULBERTH Franz, WOLLGAST Jan   +6 more
core   +1 more source

Embryonic Hormetic Priming Modulates Later‐Life Thermal Tolerance

Ecology and Evolution, Volume 16, Issue 3, March 2026.
This study investigates how early‐life thermal environments affect later thermal tolerance in the black‐lip pearl oyster, Pinctada margaritifera. Developmental thermal priming had contrasting, family‐specific effects on thermal tolerance, with conserved stress‐response pathways but evidence of priming‐induced regulatory network reorganization.
K. Lugue, C. J. Monaco, L. Benestan, E. Vigouroux, M. Sham Koua, J. Vidal‐Dupiol, G. Mitta, J. Le Luyer   +7 more
wiley   +1 more source

Post‐Thawing Viability of the Microalgae Scenedesmus dimorphus: The Importance of Species‐Specific Cryopreservation

New Zealand Journal of Marine and Freshwater Research, Volume 60, Issue 1, March 2026.
Cryopreservation of microalgae is crucial for preserving strains that are valuable for biotechnology and industry. The cryopreservation of Scenedesmus dimorphus is particularly relevant due to its emerging role in sustainable biotechnology, including its high lipid accumulation for biofuel production, adaptability to variable lighting conditions, and ...
Martha Prieto‐Guevara, César Jiménez‐Velásquez, Yamid Hernández‐Julio, José Espinosa‐Araujo, Víctor Atencio‐García   +4 more
wiley   +1 more source

Small Ruminant Farming in Benin: Characterization, Knowledge and Practices of Breeders Facing Peste des Petits Ruminants

Veterinary Medicine and Science, Volume 12, Issue 2, March 2026.
A study on small ruminant farmers' knowledge identified three profiles (G1, G2, G3): the majority, young men, favor the Djallonké breed due to its affordability. While groups G1 and G2 showed a low level of knowledge due to extensive farming practices, group G3 stood out.
Ganiou Guedegbe, Jacques Sourou Adouko, José Adoko, Nestor Noudeke, Camus Adoligbe, Yannick Ayihou, Hassane Adakal, Souaïbou Farougou   +7 more
wiley   +1 more source

Phytogenic additives increase the performance and improve the tenderness of lamb meat: a meta-analytical and systematic review approach

Semina: Ciências Agrárias
This study aimed to verify how supply phytogenic additives (PA) can influence ruminal fermentation, digestibility, performance, carcass traits, and meat quality of lamb through a systematic review and meta-analysis.
Natalia Ingrid Souto da Silva, Patrícia de Oliveira Lima, Francisco Jocélio Cavalcante Souza, Marília Williani Filgueira Pereira, Rennan Herculano Rufino Moreira, Salenilda Soares Firmino, Thiago Luís Alves Campos de Araújo, Dorgival Morais de Lima Júnior   +7 more
doaj   +1 more source

Immunostaining of P450c17, Aromatase and Oestrogen Receptor Alpha in Germ and Somatic Cells During Gonadal Development in Greater Rhea

Anatomia, Histologia, Embryologia, Volume 55, Issue 2, March 2026.
ABSTRACT The greater rhea (Rhea americana), the largest bird species in South America, has significant economic value due to its meat, eggs, leather, feathers and oil. However, its lack of external sexual dimorphism poses challenges for reproductive management and breeding programmes.
Marilú Cristofoli, Danielle Cristina Calado de Brito, Mayla Magalhães de Oliveira Alcobaça, Flavia Maria Pia Montenegro Donoso, Fabiana Morse Gosson Jorge, Marco Aurélio Schiavo Novaes, Moacir Franco Oliveira, Antônio Chaves de Assis Neto   +7 more
wiley   +1 more source

Regional Eradication of From Pig Herds and Documentation of Freedom of the Disease [PDF]

, 2001
The objectives of this study were to 1) screen all sow herds in a region for M. hyopneumoniae, 2) to effectuate an eradication programme in all those herds which were shown to be infected with M.
Tuovinen V, Virolainen JV, Oravainen J, Rautiainen E   +3 more
core   +1 more source

Safety and efficacy of panavital feed (d-glyceric acid) for chickens for fattening [PDF]

, 2020
Panavital feed is a preparation ofD-glyceric acid intended to be used as a zootechnical additive in chickens for fattening. The active substance (D-glyceric acid) of the additive by fermentation with Gluconobacter frateurii.
Anguita M., Azimonti G., Bampidis V., Bastos M. L., Christensen H., Durjava M. K., Dusemund B., Galobart J., Holczknecht O., Kouba M., Lopez-Alonso M., Manini P., Marcon F., Mayo B., Pechova A., Petkova M., Pettenati E., Pizzo F., Puente S. L., Ramos F., Sanz Y., Tarres-Call J., Villa R. E., Woutersen R.   +23 more
core   +1 more source

Efficacy of the feed additive consisting of Clostridium butyricum FERM BP‐2789 (Miya‐Gold®) for chickens for fattening, chickens reared for laying and minor poultry species (excluding laying birds) Miyarisan Pharmaceutical Co. Ltd

EFSA Journal, Volume 24, Issue 3, March 2026.
Abstract Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the efficacy of the additive consisting of viable cells of Clostridium butyricum FERM BP‐2789 (Miya‐Gold®). The additive is currently authorised in the EU for use as a feed additive for chickens for fattening, chickens reared for laying, turkeys
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Roberto Edoardo Villa, Giovanna Azimonti, Eleftherios Bonos, Henrik Christensen, Mojca Durjava, Birgit Dusemund, Ronette Gehring, Boet Glandorf, Maryline Kouba, Marta López‐Alonso, Francesca Marcon, Carlo Nebbia, Alena Pechová, Miguel Prieto‐Maradona, Katerina Theodoridou, Montserrat Anguita, Matteo L. Innocenti, Jordi Ortuño   +18 more
wiley   +1 more source

Evaluation of the Effect of Mycotoxin Binders in Animal Feed on the Analytical Performance of Standardised Methods for the Determination of Mycotoxins in Feed [PDF]

, 2009
The last few years have brought a vast amount of information about mycotoxin inactivation agents (mycotoxin binders) which are applied with the aim to reduce the toxic effects of mycotoxins in animals.
AMBROSIO Massimo, BOUTEN Katrien, BREIDBACH Andreas, KOLOSSOVA ANNA, KROEGER Katy, STROKA Joerg, ULBERTH Franz   +6 more
core   +1 more source