Results 91 to 100 of about 5,864 (183)

Risk assessment of replacing synthetic preservatives with natural ingredients. [PDF]

open access: yesEFSA J
European Food Safety Authority (EFSA)   +9 more
europepmc   +1 more source

Benomyl modulates paracetamol bioaccumulation and endophytic microbiome diversity in zucchini. [PDF]

open access: yesSci Rep
Priyadarshani HMC   +4 more
europepmc   +1 more source

<i>CpARF6</i> Controls Lobed Leaf Formation in Zucchini. [PDF]

open access: yesInt J Mol Sci
Jiang S   +8 more
europepmc   +1 more source

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