Avaliação do teor de ácido ascórbico em laranjas cv. Valência armazenadas sob refrigeração. [PDF]
, 2012 CRIZEL, G. R. +3 more
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Nutritional changes in powdered red pepper upon in vitro infection of Aspergillus flavus. [PDF]
Braz J Microbiol, 2009 Tripathi S, Mishra HN.
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Effects of acute and chronic administration of methylprednisolone on oxidative stress in rat lungs. [PDF]
J Bras Pneumol, 2014 Torres RL +5 more
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LXII Congreso Nacional de la SEHH, XXXVI Congreso Nacional de la SETH Virtual, 26-30 de octubre, 2020. [PDF]
Haematologica, 2020 The Authors.
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Comparative properties of Amazonian oils obtained by different extraction methods. [PDF]
Molecules, 2011 Ferreira BS +7 more
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Clarificação de polpa de camu-camu por microfiltração. [PDF]
, 2016 BARRETO, A. G. +3 more
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Teor de compostos fenólicos e atividade antioxidante em mãças cv. fuji minimamente processadas e tratadas com antioxidantes após armazenamento em câmara fria. [PDF]
, 2014 FLORES CANTILLANO, R. F. +4 more
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Bacteriocin production by Lactobacillus plantarum AMA-K isolated from Amasi, a Zimbabwean fermented milk product and study of the adsorption of bacteriocin AMA-K TO Listeria sp. [PDF]
Braz J Microbiol, 2008 Todorov SD.
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The efficacy of vitamin C supplementation on reducing total serum cholesterol in human subjects: a review and analysis of 51 experimental trials. [PDF]
J Chiropr Med, 2006 McRae MP.
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Elaboración de una norma de calidad para pimientos snack [PDF]
, 2014 Salas Garcia, Cristina
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