Results 131 to 140 of about 89,912 (301)
Silk oak flowers as a source of β-carotene [PDF]
The pigment of the yellow flowers of the silk oak (Grevillea robusta, Cunningham) does not appear to have been investigated heretofore. If the dried material is extracted with ether, the solution shows typical absorption maxima at 483 and 453 mµ ...
Polgár, A., Zechmeister, L.
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Lung cancer (LC) remains the leading cause of global cancer‐related death. Phytochemicals from medicinal plants are increasingly being considered as potential LC treatment agents due to their multi‐targeted action, safety, and accessibility. These have anticancer properties by regulating key molecular signaling pathways.
Md. Rezaul Islam +14 more
wiley +1 more source
Use of nutrition content and health claims on ready meals in Australia
Abstract Aims Nutrition content claims and health claims are commonly displayed on food packaging and are known to influence consumer preferences and purchasing of labelled foods. This study aimed to assess the prevalence of content and health claims found on ready meals in the Australian food supply and examine their alignment with the Nutrient ...
Ebony Hol +6 more
wiley +1 more source
Phenological growth stages of Greyia radlkoferi: The phenological growth stages of Greyia radlkoferi were monitored for a period of 3 years from 2018, 2019 and 2020. The flower budding, bud burst, flowering, fading, fruiting, seeding, leaf senescence and vegetative stage were recorded. The tyrosinase inhibitory activity of G.
Joseph Malele +3 more
wiley +1 more source
Optical Micromanipulation Techniques Combined with Microspectroscopic Methods [PDF]
Předložená dizertační práce se zabývá kombinací optických mikromanipulací s mikrospektroskopickými metodami. Využili jsme laserovou pinzetu pro transport a třídění živých mikroorganismů, například jednobuněčných řas, či kvasinek.
Pilát, Zdeněk
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Abstract Natural dyes are compounds that occur naturally in several organisms and are classified based on chemical structure and application method. The literature cites several natural dyes used in industrial transformation processes. Annatto dye is used in the food industry, and its biological pigment is extracted from the annatto seed. However, this
Marcel Jefferson Gonçalves +5 more
wiley +1 more source
The bacteriorubin‐rich extract of Arthrobacter agilis has high antioxidative properties, protecting proteins against oxidative stress and preventing their carbonylation. It also protects proteins against saline and heat stresses, suggesting a dual mode of action including antioxidant and chaperone‐like activities.
Julie C. Tisserand +7 more
wiley +1 more source
The carotenoid and provitamin A content of the watermelon [PDF]
10 years ago lycopene, C40H56, and carotene, C40H56, were isolated from the pulp of the European watermelon (Citrullus vulgaris, Schrad. = Cucumis citrullus, L.) by Zechmeister and Tuzson (l), and it was shown that the chief pigment, lycopene, is ...
Polgár, A., Zechmeister, L.
core
Natural antioxidants from plants, fruits, seeds and fungi combat ageing by neutralizing free radicals, boosting collagen and protecting against UV damage. Enhanced by green extraction and smart delivery systems, they offer powerful anti‐inflammatory and antimicrobial benefits.
Hossein Omidian +2 more
wiley +1 more source

