Results 21 to 30 of about 42,959 (236)

Influence of Oxygen-Containing Sulfur Flavor Molecules on the Stability of β-Carotene under UVA Irradiation

open access: yesMolecules, 2019
The influence of 11 kinds of oxygen-containing sulfur flavor molecules was examined on β-carotene stability under UVA irradiation in ethanol system. Both the effects of sulfides on dynamic degradation of β-carotene and the relation between structure and ...
Gong-Liang Zhang   +5 more
doaj   +1 more source

Common SNP rs6564851 in the BCO1 Gene Affects the Circulating Levels of β-Carotene and the Daily Intake of Carotenoids in Healthy Japanese Women. [PDF]

open access: yesPLoS ONE, 2016
The circulating levels of β-carotene are modulated not only by sex, but also by autosomal gene variations and fruit intake. The aim of this study was to investigate the interactions between β-carotene metabolism-related gene single nucleotide ...
Suemi Yabuta   +4 more
doaj   +1 more source

Protective effects of α-tocopherol and β-carotene onpara-nonylphenol-induced inhibition of cell growth, cellular respiration and glucose-induced proton extrusion of bacteria [PDF]

open access: yesFEMS Microbiology Letters, 2000
para-Nonylphenol (NP) showed a dose-dependent inhibition against the cell growth of Bacillus subtilis, Micrococcus luteus, Pseudomonas aeruginosa and Staphylococcus aureus at 5-100 microM. However, other typical plastic-derived endocrine disruptors such as bisphenol A and di-2-ethylhexyl phthalate (DEHP) did not significantly affect the cell growth of ...
Y, Okai   +7 more
openaire   +2 more sources

Promoting the Synthesis of Precursor Substances by Overexpressing Hexokinase (Hxk) and Hydroxymethylglutaryl-CoA Synthase (Erg13) to Elevate β-Carotene Production in Engineered Yarrowia lipolytica

open access: yesFrontiers in Microbiology, 2020
As a valuable carotenoid, β-carotene is commercially used in food, cosmetics, animal feeds, and other industries. Metabolic engineering of microorganisms has been widely explored to improve the production of β-carotene.
Shan Qiang   +20 more
doaj   +1 more source

Discovery of Several Novel Targets that Enhance β-Carotene Production in Saccharomyces cerevisiae

open access: yesFrontiers in Microbiology, 2017
β-Carotene is the precursor of vitamin A, and also exhibits multiple pharmaceutical functions by itself. In comparison to chemical synthesis, the production of β-carotene in microbes by metabolic engineering strategy is relatively inexpensive ...
Jia Li   +7 more
doaj   +1 more source

β-Carotene prevents weaning-induced intestinal inflammation by modulating gut microbiota in piglets [PDF]

open access: yesAnimal Bioscience, 2021
Objective Weaning is an important stage in the life of young mammals, which is associated with intestinal inflammation, gut microbiota disorders, and even death.
Ruonan Li   +6 more
doaj   +1 more source

Market Selling Conditions and Storage Methods Influences β-carotene Stability and Retention in Biofortified Gari

open access: yesAdvanced Journal of Graduate Research, 2020
The influence of regular market selling conditions and storage methods on β-carotene stability and retention were investigated in two different biofortified gari types. Freshly processed gari samples obtained from TMS 01/1412 and TMS 01/1371 respectively were exposed to 35-450C sunlight (ESL) and 60 watts electric bulb light (EEB); stored in black ...
Cosmos Ifeanyi Onyiba   +1 more
openaire   +5 more sources

Beta-Carotene concentration in blood serum of cows from herds with impaired fertility [PDF]

open access: yesActa Fytotechnica et Zootechnica, 2020
β-carotene has many important functions in the body: as a precursor of vitamin A, it works as antioxidant and affects the fertility of cows. This paper presents the results of measurements of the content of β-carotene in the blood serum of cows from ...
Jožica Ježek
doaj   +1 more source

Efek suplementasi β-carotene terhadap kolesterol total, trigliserida dan malondialdehid pada tikus sprague dawley yang diabet

open access: yesJurnal Gizi Indonesia: The Indonesian Journal of Nutrition, 2014
Background : diabetes mellitus (DM) is associated with increased total cholesterol and triglyceride, also well characterized by increased malondialdehyde production. β-carotene has antioxidant activity, glycemic and lipid control.
Devi Ermawati   +2 more
doaj   +1 more source

Exploration of the Microstructure and Rheological Properties of Sodium Alginate-Pectin-Whey Protein Isolate Stabilized Β-Carotene Emulsions: To Improve Stability and Achieve Gastrointestinal Sustained Release

open access: yesFoods, 2021
Sodium alginate (SA)-pectin (PEC)-whey protein isolate (WPI) complexes were used as an emulsifier to prepare β-carotene emulsions, and the encapsulation efficiency for β-carotene was up to 93.08%.
Haoxin Ye   +6 more
doaj   +1 more source

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