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β-Glucan Synthesis Gene Family in Crops: Advances in Classification, Function, and Regulation [PDF]
Current Issues in Molecular Biologyβ-glucan is an important component of crop cell walls, and its chemical structure is closely related to its physiological function. Among them, (1,3;1,4)-β-glucan (mixed-linkage β-glucan, MLGs) is a unique type of β-glucan in graminaceous crops.
Xin Huang +8 more
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The Barley Glycosyltransferase Gene KOB1 Implicated in β-Glucan Biosynthesis by a Genome-Wide Association Study [PDF]
Plantsβ-glucan, a crucial trait in barley breeding programs, serves as a quality determinant of products intended for both human consumption and animal feed.
Guangyou Wan +13 more
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Inhibition of osteosarcoma lung metastases by β-glucan and CD40 agonist is mediated by activation of macrophages and NK cells [PDF]
Journal for ImmunoTherapy of CancerBackground Osteosarcoma (OS) lung metastases remain a significant therapeutic challenge. Innate immune activation is a promising therapeutic approach. Innate immune agonists can modulate the tumor immune microenvironment and improve therapeutic response ...
Eugenie S Kleinerman +2 more
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Cell Reports, 2020 Summary: β-glucan is a potent inducer of epigenetic and functional reprogramming of innate immune cells, a process called “trained immunity,” resulting in an enhanced host response against secondary infections.
Nargis Khan +2 more
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The effect of a water-soluble β-glucan on intestinal immunity and microbiota in LPS-challenged piglets [PDF]
Frontiers in Veterinary ScienceThe intestine is the largest immune and barrier organ in the body, and diarrhea and even death during piglet development are related to dysfunction caused by intestinal barrier damage and inflammation.
Yuliang Wu +23 more
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Determination the Optimum Conditions for β-glucan Production Extracted from Saccharomyces cerevisiae
Al-Mustansiriyah Journal of Science, 2023 Β-glucan is a natural polysaccharide composed of a group of glucose monomers linked by beta glycoside bonds that yeasts can be synthesized. The effect of different temperatures, inoculum size, glucose concentration, yeast extract concentration, pH, and ...
Alyaa Abdulhussein Khadam +2 more
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Food Chemistry: Molecular Sciences, 2022 The presence of β-glucan in barley grains is one of its important quality traits. Lower β-glucan content is required for the barley used in beer and feed production, while higher β-glucan content is beneficial for food barley. Although intensive research
La Geng +3 more
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An immunoregulator nanomedicine approach for the treatment of tuberculosis
Frontiers in Bioengineering and Biotechnology, 2023 Introduction: A nanoparticle composed of a poly (lactic-co-glycolic acid) (PLGA) core and a chitosan (CS) shell with surface-adsorbed 1,3 β-glucan (β-glucan) was synthesized. The exposure response of CS-PLGA nanoparticles (0.1 mg/mL) with surface-bound β-
Luona Yang +6 more
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Frontiers in Immunology, 2022 β-glucan has been used as immunostimulant for fish. However, the effect of yeast β-glucan on viral infections has been less studied in fish. In this study, we investigated the effects of β-glucan on the resistance of zebrafish against spring viraemia of ...
Hui Liang +8 more
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β-Glucans Production of Saccharomyces cerevisiae by Using Tofu Waste as Animal Feed Supplement
Biosaintifika: Journal of Biology & Biology Education, 2021 Tofu industrial waste has the potential to become contaminant when it is not maximum processed, so it needs appropriate treatment to minimize the occurrence of pollution. β-Glucans can be produced from the yeast cell wall of Saccharomyces cerevisiae.As a feed supplement, β-Glucans have been used for an immunostimulant because it can increase the ...
Endah Rita Sulistya Dewi +3 more
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