Results 231 to 240 of about 18,371 (245)

Potential of glucans as vaccine adjuvants: A review of the α-glucans case

Carbohydrate Polymers, 2017
Romina Rodríguez-Sanoja, Sérgio Sanchez, Rogelio Hernandez-Pando   +2 more
exaly  

Structural diversity of fungal glucans

Carbohydrate Polymers, 2013
Andriy Synytsya
exaly  

d-Glucans from edible mushrooms: A review on the extraction, purification and chemical characterization approaches

Carbohydrate Polymers, 2015
Marcello Iacomini, Andrea Ruthes, Fhernanda Smiderle   +2 more
exaly  

Barley β-glucans extraction and partial characterization

Food Chemistry, 2014
Alicia De Francisco, Tatiana Oro
exaly  

Cell wall glucans of fungi. A review

Cell Surface, 2019
JOSÉ Ruiz-Herrera
exaly  

Beta-glucans in higher fungi and their health effects

Nutrition Reviews, 2009
Jiří Mlcek, Tunde Jurikova, Otakar Rop   +2 more
exaly  

Clinical and Physiological Perspectives of β-Glucans: The Past, Present, and Future

International Journal of Molecular Sciences, 2017
Khawaja Muhammad Imran Bashir, Jae-Suk Choi, Choi Jae-Suk   +2 more
exaly  

A new isolation method of β-d-glucans from spent yeast Saccharomyces cerevisiae

Food Hydrocolloids, 2008
Steve Cui
exaly  

Glucans from fruit bodies of cultivated mushrooms Pleurotus ostreatus and Pleurotus eryngii: Structure and potential prebiotic activity

Carbohydrate Polymers, 2009
Jiří Spevacek, Andriy Synytsya
exaly  

A Report on Fungal (1→3)-α-d-glucans: Properties, Functions and Application

Molecules, 2019
Małgorzata Pleszczyńska, Adam Waśko, Roman Paduch   +2 more
exaly