Results 271 to 280 of about 753,928 (305)

Unveiling the Role of β-Glucosidase Genes in Bletilla striata's Secondary Metabolism: A Genome-Wide Analysis. [PDF]

Int J Mol Sci
Xu M, Li H, Luo H, Liu J, Li K, Li Q, Yang N, Xu D.   +7 more
europepmc   +1 more source

Replacing Hydrolyzed Soybean Meal with Recombinant β-Glucosidase Enhances Resistance to Clostridium perfringens in Broilers Through Immune Modulation. [PDF]

Int J Mol Sci
Huang J, Hou Q, Yang Y.
europepmc   +1 more source

Safety evaluation of the food enzyme containing endo-polygalacturonase and β-glucosidase from the non-genetically modified Aspergillus tubingensis strain ARO. [PDF]

EFSA J
EFSA Panel on Food Enzymes (FEZ Panel), Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, Van Loveren H, Vernis L, Tokić V, Criado A, Marini E, Cabo LS, Liu Y.   +18 more
europepmc   +1 more source

Cloning, heterologous expression and characterization of β-glucosidase deriving from <i>Moniliophthora perniciosa</i> (Stahel) Aime and Phillips Mora. [PDF]

3 Biotech
Vitor AB, Farias KS, Ribeiro GCA, Pirovani CP, Benevides RG, Pereira GAG, de Assis SA.   +6 more
europepmc   +1 more source

Overexpression of the <i>β-Glucosidase</i> Gene <i>SpBGLU25</i> from the Desert Pioneer Plant <i>Stipagrostis pennata</i> Enhances the Drought Tolerance in <i>Arabidopsis</i>. [PDF]

Int J Mol Sci
Niu J, Wang J, Zhu F, Li X, Feng J, Fan J, Chen M, Li X, Hu M, Song Z, Li Z, Wang F, Li R, Li H.   +13 more
europepmc   +1 more source

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A Computational Comparative study of α-Glucosidase enzyme Divergence

Journal of Applied Bioinformatics & Computational Biology, 2015
A Computational Comparative study of α-Glucosidase enzyme Divergence α-Glucosidase (α-Gls) enzymes have a crucial role in digestion of carbohydrates and biosynthesis of glycoproteins. Theses enzymes hydrolyze terminal glycosidic bonds and release α-glucose from the substrate chain. They are found in prokaryotic cells, plants and mammalian tissues such
Mohammad Hossein Mehraban, Younes Ghasemi   +1 more
openaire   +1 more source

Performance of β-Glucosidase produced by Ganoderma lucidum using Waste Substrate as Carbon Source

Journal of Biochemistry, Microbiology and Biotechnology, 2013
Oil palm empty fruit bunch (OPEFB) was used for the production of β-glucosidase by Ganoderma lucidum in submerged fermentation. The activity of β-glucosidase had shown an improvement by going from pH 4 to 6 and declined towards alkaline pH. The highest activity (47.75 U/mL) was obtained at pH 6 with 2.0 mm size of substrate’s particle.
Nur Haziqah Aniyah Salihan, Arbakariya Ariff, Mohd Rafein Zakaria, Suraini Abd-Aziz, Md Noor Bd Wahab, Helmi Wasoh   +5 more
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POTENTIAL INHIBITORS OF α-GLUCOSIDASE AND α-AMYLASE ENZYMES FROM LOCALLY AVAIALABLE FRUIT WASTES BY SOLID STATE FERMENTATION

Chemical and Natural Resources Engineering Journal (Formally known as Biological and Natural Resources Engineering Journal), 2019
ABSTRACT: A   therapeutic   approach   for   treating   diabetes   is   to   decrease   the   post-prandial hyperglycaemia. This is done by retarding the absorption of glucose through the inhibition of the carbohydrate hydrolyzing enzymes, α-amylase and α-glucosidase, in the digestive tract.
ANUMSIMA AHMAD BARKAT, Parveen Jamal, AZLIN SUHAIDA AZMI, IBRAHIM ALI NOORBACHA, DACHYAR ARBAIN, ZULKARNAIN MOHAMED IDRIS   +5 more
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Solvent Effect on Phenolic Compounds Extraction, Antioxidant Capacities and Α-Amylase and Α-Glucosidase Inhibition of Clematis flammula and Periploca angustifolia

Journal of Pharmaceutics & Drug Delivery Research, 2016
Solvent Effect on Phenolic Compounds Extraction, Antioxidant Capacities and Α-Amylase and Α-Glucosidase Inhibition of Clematis flammula and Periploca angustifolia Abstract Phytochemicals are extensively found at different levels in many medicinal plants.
Khaled Athmouni, Taheni Belghith
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Development of inhibitors against lipase and α-glucosidase from derivatives of monascus pigment

FEMS Microbiology Letters, 2007
New derivatives of monascus pigment were produced during Monascus fermentation by the addition of unnatural amino acids, and the inhibitory activities of the derivatives against diet-related lipase and alpha-glucosidase were tested. Derivatives with penicillamine (H-Pen), cyclohexylalanine (H-Cha), butylglycine (L-t-Bg), and norleucine (H-Nle) showed ...
Jong Hoon, Kim, Hyun Jung, Kim, Hae Woong, Park, Sung Hun, Youn, Duck-Young, Choi, Chul Soo, Shin   +5 more
openaire   +2 more sources