Results 81 to 89 of about 169 (89)

Alginate Polylysine Microcapsules as Immune Barrier: Permeability of Cytokines and Immunoglobulins over the Capsule Membrane

Cell Transplantation, 1997
Terje Espevik
exaly  

A combination treatment of ultrasound and ε-polylysine to improve microorganisms and storage quality of fresh-cut lettuce

LWT - Food Science and Technology, 2019
Min Zhang, Bhesh Bhandari, Kai Fan
exaly  

High sensitivity of Mycobacterium species to the bactericidal activity by polylysine

FEMS Microbiology Letters, 1995
Riley Lee W
exaly  

Impact of ε-polylysine and pectin on the potential gastrointestinal fate of emulsified lipids: In vitro mouth, stomach and small intestine model

Food Chemistry, 2016
Hang Xiao, David A Sela, Eric A Decker
exaly  

The molecular weight cut-off of microcapsules is determined by the reaction between alginate and polylysine

Biotechnology and Bioengineering, 1993
G M Vandenbossche
exaly  

The antimicrobial effects and synergistic antibacterial mechanism of the combination of ε-Polylysine and nisin against Bacillus subtilis

Food Control, 2015
Hongxia Liu, Dapeng Li
exaly  

Polylysine-based transfection systems utilizing receptor-mediated delivery

Advanced Drug Delivery Reviews, 1998
Ernst Wagner, Manfred Ogris
exaly  

Development of antibacterial ε-polylysine/chitosan hybrid films and the effect on citrus

International Journal of Biological Macromolecules, 2018
exaly  

Use of ADME studies to confirm the safety of ε-polylysine as a preservative in food

Regulatory Toxicology and Pharmacology, 2003
exaly