Results 101 to 110 of about 9,348 (205)

Physical effects upon whey protein aggregation for nano-coating production [PDF]

, 2014
Production of edible nanostructures constitutes a major challenge in food nanotechnology, and has attracted a great deal of interest from several research fields — including (but not limited to) food packaging. Furthermore, whey proteins are increasingly
Acosta, Arbós, Bengoechea, Bifani, Bodnár, Bonnaillie, Bouwmeester, Bryant, Carneiro-da-Cunha, Cerqueira, Chae, Chau, Chaudhry, Chaudhry, Chen, Chen, Chen, Chobert, Clark, Croguennec, Croguennec, Dangaran, de Wit, de Wit, de Wit, Debeaufort, Dickinson, Fabra, Fairley, Fajardo, Filipcsei, Garcia, Gontard, Gounga, Guilmineau, Guilmineau, Gunasekaran, Gutierrez, Hambleton, Hartgerink, Hebrard, Hernández-Ledesma, Holt, Huang, Kane, Kaya-Celiker, Khwaldia, Kilara, Kinsella, Kitabatake, Ko, Kopeček, Krochta, Krochta, Lei, Lesmes, Letchford, Li, Lin, Liu, Livney, Machado, Madureira, Matalanis, Mchugh, Medeiros, Medeiros, Medina, Moraru, Morris, Mulvihill, Oh, Palaniappan, Parrott, Pereira, Pereira, Perez, Pethrick, Pinheiro, Prazeres, Pérez-Gago, Ramos, Ramos, Reches, Reis, Rodrigues, Rudra, Sahiner, Said, Sastry, Schmid, Schuetz, Shiga, Silvestre, Somchue, Sothornvit, Souza, Souza, Subirade, Taylor, Tokarev, Tunick, Vermonden, Walstra, Wang, Weiss, Xiang, Zhao, Zimet, Zuniga   +109 more
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Effect of Active Site Modification towards Performance Enhancement in Biopolymer κ-Carrageenan Derivatives [PDF]

, 2020
Mohd Hafiz Abu Bakar, Nur Hidayah Azeman, Nadhratun Naiim Mobarak, Mohd Hadri Hafiz Mokhtar, Ahmad Ashrif A. Bakar   +4 more
openalex   +1 more source

Фермент пуллуланаза: анализ различных типов пуллуланаз, их продуцентов, отраслей использования [PDF]

, 2016
Проблематика. Роботу присвячено критичному аналізу літератури, що охоплює головні аспекти створення ферментних препаратів пуллуланази. Мета дослідження.
Dekhtiarenko, N. V., Molochko, M. V., Дехтяренко, Н. В., Дехтяренко, Наталія Віталіївна, Молочко, М. В., Молочко, Марина Вікторівна   +5 more
core   +1 more source

Bio-inks for 3D bioprinting : recent advances and future prospects [PDF]

, 2017
In the last decade, interest in the field of three-dimensional (3D) bioprinting has increased enormously. 3D bioprinting combines the fields of developmental biology, stem cells, and computer and materials science to create complex bio-hybrid structures ...
Cameron, Neil R., Donderwinkel, Ilze, van Hest, Jan C. M.   +2 more
core   +3 more sources

Functional characterisation and antimicrobial efficiency assessment of smart nanohydrogels containing natamycin incorporated into polysaccharide-based films [PDF]

, 2015
The potential application of polysaccharide-based films containing smart nanohydrogels for the controlled release of food preservatives is demonstrated here. Smart active packaging is the most promising alternative to traditional packaging as it provides
ACK Bierhalz, AI Bourbon, AL Brody, AL Cordeiro, António A. Vicente, BS Sekhon, C Fuciños, C Fuciños, C Fuciños, Clara Fuciños, D Dainelli, D Schmaljohann, DPT Roberts, H Türe, H Vanden Bossche, HG Schild, J Delves-Broughton, J Siepmann, J Stark, JA Vázquez, JH Han, JH Han, JL Koontz, K Hanušová, L Vermeiren, Lorenzo M. Pastrana, MA Cerqueira, MA Farid, Maria J. Costa, Martín Míguez, María L. Rúa, MD Blanco, Miguel A. Cerqueira, ML Rooney, N Ahuja, P Fajardo, PL Ritger, X Huang, X Zhang   +38 more
core   +1 more source

Fabrication of endothelial cell-laden carrageenan microfibers for microvascularized bone tissue engineering applications [PDF]

, 2014
ecent achievements in the area of tissue engineering (TE) have enabled the development of three-dimensional (3D) cell-laden hydrogels as in vitro platforms that closely mimic the 3D scenario found in native tissues.
Adams C. S., Alexandra P. Marques, Amici E., Aubin H., Bae H., Bai Z., Baker L. G., Berger J., Berthiaume F., Bryant S. J., Chang H. H., Cho J., Colinet I., Coutinho D. F., Drury J. L., Elena G. Popa, Enea D., Fedorovich N. E., Fedorovich N. E., Fedorovich N. E., Geckil H., Granero A. J., Grenha A., Hahn M. S., Hezaveh H., Huh D., Kang E., Kannan R. Y., Kim I. L., Kirsch P. P., Kong H. J., Kuo C. K., Liu Y., Lovett M., Lutolf M. P., Malafaya P. B., Manuela E. Gomes, Mihaila S. M., Mihaila S. M., Murphy C. L., Naciri M., Oliveira J. T., Oliveira J. T., Park J. H., Pereira R. C., Phelps E. A., Pinheiro A. C., Pirraco R. P., Pirraco R. P., Piyakulawat P., Polk A., Popa E., Popa E. G., Popa E. G., Popa E. G., Rui L. Reis, Sakai S., Salgueiro A. M., Santo V. E., Signini R., Silvia M. Mihaila, Stephen A. M., Takei T., Urbich C.   +63 more
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Polymeric properties of κ-carrageenan chains at diferents temperatures [PDF]

, 2010
Este trabajo describe la dependencia con la temperatura de la longitud de persistencia y el cociente característico de cadenas del polisacárido iónico κ-carragenano.
Benegas, Julio Ciro, Esteban, C., Fernandez Gauna, María Cecilia, Guidugli, S., Pantano, S., Paoletti, S., Villegas, M.   +6 more
core  

Poly(methyl methacrylate) acid modified κ-carrageenan/alginate: Synthesis and physico-chemical characterization [PDF]

, 2023
Aji Prasetyaningrum, Dwi Eni Purwati, Nur Rokhati, Yudhy Dharmawan, Ratnawati Ratnawati   +4 more
openalex   +1 more source

Quantitative Determination of the Spatial Distribution of Nitrosomonas europaea and Nitrobacter agilis Cells Immobilized in κ-Carrageenan Gel Beads by a Specific Fluorescent-Antibody Labelling Technique [PDF]

, 1993
J.H. Hunik, Marijke P. van den Hoogen, Wietse de Boer, Marieke Smit, J. Tramper   +4 more
openalex   +1 more source

Hydrogel‐forming agar‐graft‐PVP and κ‐carrageenan‐graft‐PVP blends: Rapid synthesis and characterization [PDF]

, 2006
Kamalesh Prasad, Gaurav K. Mehta, Ramavatar Meena, A. K. Siddhanta   +3 more
openalex   +1 more source