Curcumin-incorporated edible hydrogel films based on potato starch/κ-carrageenan/poly(vinyl alcohol) for cultured meat scaffolding. [PDF]
Narayanan KB, Bhaskar R, Han SS.
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Physicochemical Properties and Antiherpetic Activity of κ-Carrageenan Complex with Chitosan. [PDF]
Davydova VN +6 more
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Bioinspired Collagen/κ-Carrageenan 3D Matrix for <i>In Vitro</i> Modeling of Vascular Calcification. [PDF]
Nogueira LFB +9 more
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Identification and Characterization of a New Thermophilic κ-Carrageenan Sulfatase. [PDF]
Rhein-Knudsen N +9 more
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Supramolecular Structure and Mechanical Performance of κ-Carrageenan-Gelatin Gel. [PDF]
Makarova AO +7 more
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Κ-carrageenan/chitosan nanolayered coating as a vehicle for incorporation of bioactive compounds [PDF]
Coimbra, Manuel A. +2 more
core
Performance Characterization and Antibacterial Activity of a Composite Hydrogel Composed of Oxidized κ-Carrageenan, Acrylamide, and Silver-Based Metal-Organic Frameworks. [PDF]
Qi B +9 more
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Controlled release of a model bioactive compound from carrageenan-chitosan nanolayered films [PDF]
Pinheiro, A. C., Vicente, A. A.
core
Development and Characterization of κ-Carrageenan-Based Edible Films Enriched With Resveratrol or Quercetin for Shelf-Life Extension of Goat Meat Burger Patties. [PDF]
Şengül E, Şen DB.
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Toward Natural Wound Healing Therapy: Honey and <i>Calendula officinalis</i> Loaded κ-Carrageenan Films with Promising Hemostatic Potential. [PDF]
Vuković JS +6 more
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