Results 71 to 80 of about 9,348 (205)

Health Benefits of Polysaccharides in Red Algae: A Comprehensive Review

Food Frontiers, Volume 7, Issue 2, March 2026.
Graphical abstract showing the health benefits of red algal polysaccharides. ABSTRACT Humans have long consumed red algae (especially by the Asian community), and their polysaccharide extracts (carrageenan, agar) are extensively used in the food industry as gel thickeners.
Sammueal Jun Kai Ong, Matthew Myint, Sean Chia, Chee Fan Tan, Yi Fan Hong, Meiyappan Lakshmanan, Ying Swan Ho, Thomas T. Wheeler, Xuezhi Bi, Ian Walsh, Kuin Tian Pang   +10 more
wiley   +1 more source

Polysaccharide κ-Carrageenan as Doping Agent in Conductive Coatings for Electrochemical Controlled Release of Dexamethasone at Therapeutic Doses

Molecules, 2020
Smart conductive materials are developed in regenerative medicine to promote a controlled release profile of charged bioactive agents in the vicinity of implants.
Karla Ramírez Sánchez, Aura Ledezma-Espinoza, Andrés Sánchez-Kopper, Esteban Avendaño-Soto, Mónica Prado, Ricardo Starbird Perez   +5 more
doaj   +1 more source

Ximenia americana L. From Popular Use to Anti‐Inflammatory Activities: A Comprehensive Review

Food Frontiers, Volume 7, Issue 2, March 2026.
ABSTRACT Ximenia americana (L.), known as “yellow plum,” “sea lemon,” or “Brazilian plum,” is a tropical/subtropical plant widely used in traditional medicine. Its roots, leaves, flowers, stem, and fruits are traditionally employed to treat various inflammatory disorders.
Bruno Anderson F. Silva, Maria Gabriely de Lima Silva, Eduardo S. Silva, Lucas Yure S. Silva, Renata Torres Pessoa, Silvio C. Alves‐Júnior, Jullyana S. S. Quintans, Laurent Picot, Irwin Rose A. Menezes, Lucindo J. Quintans‐Júnior   +9 more
wiley   +1 more source

Effect of κ-Carrageenan on Sperm Quality in Cryopreservation of Canine Semen

Journal of Animal Reproduction and Biotechnology, 2019
This study was conducted to find out the effect that κ-Carrageenan has on the properties of dog sperm when it was added to the cryoprotectant. Extender basically was contained 1.21 g Trizma base, 0.67 g citric acid, 0.4 g glucose, 0.03 g penicillin G, 0 ...
Eun-Ji Kim, Nabeel A. H. Talha, Yu-Byeol Jeon, Il-Jeoung Yu   +3 more
doaj   +1 more source

Lipid-hydrogel films for sustained drug release [PDF]

, 2015
We report a hybrid system, fabricated from nanostructured lipid particles and polysaccharide based hydrogel, for sustained release applications. Lipid particles were prepared by kinetically stabilizing self-assembled lipid nanostructures whereas the ...
Angelova, Bornhöft, Chandrashekhar V. Kulkarni, Chemelli, Daniel-da-Silva, Fong, Guillot, Guillot, Gustafsson, Gustafsson, Han, Hirlekar, Kadajji, Kranz, Kulkarni, Kulkarni, Kulkarni, Lee, Li, Mitesh Hood, Pereira, Phan, Prajapati, Rowan Littlefield, Salentinig, Shit, Tomsic, Tomsic, Yaghmur, Yaghmur, Yogita Patil-Sen, Zeinab Moinuddin   +31 more
core   +1 more source

Mycochemical Diversity and Therapeutic Potential of Hymenochaetoid Fungi from Central Asia: Regional and Global Perspectives

New Zealand Journal of Botany, Volume 64, Issue 1, March 2026.
Central Asia harbors a rich yet understudied assemblage of wood‐inhabiting Hymenochaetoid fungi. This review delivers the first comprehensive synthesis of 43 poroid species representing 18 genera documented across montane forests, steppes, and xeric habitats.
Yusufjon Gafforov, Milena Rašeta, Sylvie Rapior, Manzura Yarasheva, Oksana Mykchaylova, Rustamjon Allaberdiev, Şule İnci, Dilfuza Berdieva, Arshad Mehmood Abbasi, Shikhnazar Khodjaev, Dian‐Ming Hu, Weijun Yang, Abudujilili Abuduaini, Maria Letizia Taddei, Mengcen Wang, Islomjon Urinboev, Jiajia Chen   +16 more
wiley   +1 more source

Effects of Digestive Enzymes on Rheological Properties and Microstructure of κ-Carrageenan/Casein Composite Systemsin vitro Simulated Digestion Environment

Shipin gongye ke-ji
The combination of carrageenan and casein had a certain protective effect on the intestinal barrier. In order to study whether the digestive enzymes of the κ-carrageenan and casein in vitro digestion simulation were the main factors affecting the ...
Xuke SHANG, Siliang ZHU, Baodong ZHENG, Juanjuan GUO   +3 more
doaj   +1 more source

The effect of addition of selected carrageenans on viscoelastic properties of model processed cheese spreads

Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, 2007
The effect of 0.25% w/w κ-carrageenan and ι‑carrageenan on viscoelastic properties of processed cheese were studied using model samples containing 40% w/w dry matter and 45 and 50% w/w fat in dry matter.
Michaela Černíková, František Buňka, Vladimír Pavlínek, Pavel Březina, Jan Hrabě, Stanislav Kráčmar   +5 more
doaj   +1 more source

Effect of physiological pH on the molecular characteristics, rheological behavior, and molecular dynamics of κ-carrageenan/casein

Frontiers in Nutrition, 2023
IntroductionDuring gastrointestinal digestion, κ-carrageenan (κ-CGN) undergoes physicochemical changes, which associated with the risk of colitis.MethodsTo understand the effect of physiological pH on the conformational transition and binding stability ...
Juanjuan Guo, Juanjuan Guo, Juanjuan Guo, Siliang Zhu, Peilin Chen, Peilin Chen, Zhiyu Liu, Luan Lin, Jie Zhang, Jie Zhang   +9 more
doaj   +1 more source

Biocomposite films based on κ-carrageenan/locust bean gum blends and clays : physical and antimicrobial properties [PDF]

, 2013
The aims of this work were to evaluate the physical and antimicrobial properties of biodegradable films composed of mixtures of κ-carrageenan (κ-car) and locust bean gum (LBG) when organically modified clay Cloisite 30B (C30B) was dispersed in the ...
A Casariego, A Sorrentino, AK Barick, Ana C. Pinheiro, Ana I. Bourbon, António A. Vicente, B Matsuhiro, Bartolomeu W. S. Souza, C Paluszkiewicz, D Das, D Phan The, E Arda, E Gómez-Ordóñez, E Ruiz-Hitzky, E Ruiz-Hitzky, FA Aouada, FJ Rodríguez, G Choudalakis, G-O Lim, H Liu, H-M Park, J Prado-Fernández, J Rhim, J Vartiainen, J-W Rhim, J-W Rhim, J-W Rhim, JE Lee, Joana T. Martins, K Malachová, KS Triantafyllidis, LV Abad, M Frounchi, M Lavorgna, M Mirzataheri, MA García, MD Sanchez-Garcia, Miguel A. Cerqueira, P Kumar, P Kumar, R Nigmatullin, R Sothornvit, RA Nugent, RV Kulkarni, S Faria, S Nanaki, S-N Yuen, SA Hashemifard, SE Haydel, SK Nayak, VD Alves, X Wang, X Wang, X Wang, Y Pranoto   +54 more
core   +1 more source