Results 61 to 70 of about 3,561 (138)

Polyphenols in Litchi (Litchi chinensis Sonn.) Seeds: Comparison of Profiles Among Five Cultivars and Evaluation of Anti‐Inflammatory, Analgesic Potentials

Food Science &Nutrition, Volume 14, Issue 8, August 2026.
Among the purified polyphenols derived from five cultivars of litchi seeds, the Heiye cultivar contained relatively higher phenolic contents. The litchi seed polyphenols exhibited anti‐inflammatory and analgesic potentials in vitro and in vivo, which were tightly associated with the major compounds including procyanidin A1, procyanidin A2, and ...
Fanke Zeng, Yuxiang Zhu, Xiaoyan Li, Ruyi Li, Lei Pan, Yaping Dai, Shaodan Peng, Lei Fang, Jihua Li, Wei Zhou   +9 more
wiley   +1 more source

Evaluating Stabilizers Effects on Aroma Release Dynamics in Ice Cream: A PTR‐ToF‐MS Analysis

Journal of Mass Spectrometry, Volume 61, Issue 8, August 2026.
ABSTRACT Capturing the dynamic volatilome of frozen matrices during phase transitions remains an analytical challenge, typically requiring invasive sampling. This study employs proton transfer reaction time‐of‐flight mass spectrometry (PTR‐ToF‐MS) as a rapid, noninvasive technique that directly samples headspace volatiles without preconcentration to ...
Camila Cossettin Teixeira, Michele Pedrotti, Lorenzo Gennari, Andrea Cavallero, Flavia Gasperi, Iuliia Khomenko, Franco Biasioli   +6 more
wiley   +1 more source

The Development and Properties of alginate/κ‐carrageenan Hydrogel: Beeswax Oleogel Bigels

Macromolecular Materials and Engineering, Volume 311, Issue 8, August 2026.
Alginate/κ‐carrageenan hydrogel and beeswax/palm oil oleogel were combined to produce bigels with high oleogel retention and pH‐responsive behavior. Hydrogel composition, oleogel concentration, and hydrogel‐to‐oleogel ratio influenced bead microstructure, mechanical properties, and swelling characteristics.
Consolata Nsanzubuhoro, Robert William McClelland Pott   +1 more
wiley   +1 more source

Microenvironment‐Responsive Drug Delivery Systems for Ocular Surface Diseases: Mechanisms, Applications, and Translational Challenges

Small Science, Volume 6, Issue 8, August 2026.
Microenvironment‐responsive drug delivery systems overcome ocular physiological barriers by responding to temperature, pH, ions, reactive oxygen species, and enzymes. This review bridges material design, performance evaluation, and clinical translation, offering actionable insights for treating dry eye disease, infectious keratitis, and corneal ...
Jiamin Liu, Liangbo Chen, Yao Fu, Siyi Zhang   +3 more
wiley   +1 more source

Structure–Property Relationships of Atmospheric Water Harvesting for Water‐Carbon‐Energy Sustainability

Small Structures, Volume 7, Issue 8, August 2026.
This review discusses the integration of advanced characterization, computational modeling, and multifunctional atmospheric water harvesting (AWH) systems for sustainable water‐energy‐carbon solutions. These methods reveal structure‐property relationships, guiding next‐generation hygroscopic material design.
Miao Tang, Huan Liu, Mitch Guijun Li
wiley   +1 more source

Distinct Temporal Mouthfeel in Dairy and Plant‐Based Milk Is Related to Their Rheological and Tribological Spectra

Journal of Texture Studies, Volume 57, Issue 4, August 2026.
Integrating microstructure, rheology, and tribology with sensory evaluation methods that capture dynamic changes in mouthfeel perception provides new insights into the gaps in sensory performance between plant‐based and conventional dairy products. ABSTRACT Despite an expanding market for plant‐based milks (PBMs), replicating the techno‐functional ...
James Makame, Gunalan Dhamodharan, Hitarthi More, Joe Biju Joseph, Jonathan P. Rothstein, Alissa A. Nolden   +5 more
wiley   +1 more source

Optimization and quality profiling of functional mixed fruit leather fortified with κ-carrageenan

Discover Food
This study aimed to develop a novel technological strategy for producing nutritionally valuable mixed fruit leather using jackfruit, banana, and silverberry enriched with κ-carrageenan.
Ginisha Kalsi, Shadad Md. Khayer, Tobiul Hussain Ahmed, Manashi Das Purkayastha, Alokesh Ghosh, Robin Chandra Boro, Mamoni Das, Luna Dutta Baruah, Moloya Gogoi   +8 more
doaj   +1 more source

Fabrication and characterization of Lawsone-loaded κ-carrageenan-based scaffolds with antibacterial properties

Results in Chemistry
Carrageenan is currently being explored for synthesizing scaffolds due to its excellent biological properties. This research focuses on the fabrication and characterization of κ-carrageenan/chitosan/gelatin and κ-carrageenan/chitosan scaffolds, examining
Alireza Ghasempour, Hamideh Dehghan, Arefeh Jenaghi, Mehdi Shakibaie, Mahsa Sedighi   +4 more
doaj   +1 more source

Characteristics of Different Chitosan Types on κ-Carrageenan Polyelectrolyte Complex (PEC) Bioplastics as Food Packaging

Jurnal Ilmiah Perikanan dan Kelautan
Graphical Abstract   Highlights Research 1. This study investigates the impact of incorporating chitosan from different sources (shrimp, crab, and fish scales) with varying molecular weights on the mechanical characteristics of bioplastics used ...
Dhena Celia Haryadi Puteri, Mochammad Amin Alamsjah, Laksmi Sulmartiwi   +2 more
doaj   +1 more source

Rheological and Structural Characterization of Carrageenans during Depolymerization Conducted by a Marine Bacterium Shewanella sp. LE8

Gels
Carrageenans were widely utilized as thickening and gelling agents in the food and cosmetic industries, and their oligosaccharides have been proven to possess enhanced physicochemical and biological properties. In this study, Shewanella sp.
Xiong Li, Chuyi Li, Yizhou Liu, Gang Han, Congyu Lin, Xiaoli Chen, Jian Mao   +6 more
doaj   +1 more source