Results 51 to 60 of about 85,429 (174)

Steam Explosion Modified κ-Carrageenan Structure and Its Jelly Application

Gels
Steam explosion (SE) technology enhances the extraction efficiency of bioactive compounds and their physicochemical properties. This study compared the structural characteristics of κ-carrageenan extracted by SE-assisted alkali treatment and conventional
Mengfan Lin, Qingyu Yang, Changrong Wang, Zebin Guo   +3 more
doaj   +1 more source

Heat-Induced Changes in κ-Carrageenan-Containing Chocolate-Flavoured Milk Protein Concentrate Suspensions under Controlled Shearing

Foods, 2023
Milk protein dispersions containing added cocoa powder (1.5% (w/w)) and sucrose (7% (w/w)) and varying levels of κ-carrageenan (0.01, 0.03, or 0.05% w/w) were subjected to combined heat treatment (90 °C/5 min or 121 °C/2.6 min) and shear (100 or 1000 s−1)
Anushka Mediwaththe, Thom Huppertz, Jayani Chandrapala, Todor Vasiljevic   +3 more
doaj   +1 more source

Synthesis and application of alginate@CuFe2O4 polymeric spheres in 17‐β‐estradiol adsorption processes in Amazonian rivers

Polymer International, EarlyView.
Magnetic alginate beads, functionalized with copper ferrite, effectively remove 17‐β‐estradiol from Amazonian water, exhibiting optimized 238.65 μg g−1 capacity, fast 40 min kinetics, easy recovery, and successful remediation. Abstract The presence of endocrine‐disrupting compounds, such as 17‐β‐estradiol, in aquatic ecosystems poses a significant ...
Dante S Silva, Adriano R. S Silva, Yasmin S Medeiros, José R Santos Neto, Jamily L dos Santos, Ananias L dos Santos, Roberta L. S Bernardino, Giulian César S Sá, Leandro A Pocrifka, Sidnei C dos Santos, Emilly C Silva   +10 more
wiley   +1 more source

Production of κ‐carrageenan beads by prilling process

, 2017
International audienceThe objective of this study is to prepare, evaluate, and understand carrageenan gelation. By using these properties of κ‐carrageenan, beads are created by thermal gelation.
Denis Poncelet, Aurélie Bidoret, Laurent Cauret, Bidoret, Aurélie, Luc Guihard, Poncelet, Denis, Guihard, Luc, Cauret, Laurent   +7 more
core   +1 more source

Optimization of Starch—κ-Carrageenan Hybrid Film as Drug Delivery System using Response Surface Method

, 2023
Development of drug delivery systems (DDS) has been widely carried out using safe biopolymers – starch and κ-carrageenan. However, for optimal use, the foregoing polymers still suffers from mechanical weakness.
Diva Rayyan Rizki, Puspita, Kana, Kana Puspita, Rizki, Diva Rayyan, Khairun Nisah, Nisah, Khairun, Afrilia Fahrina, Fahrina, Afrilia   +7 more
core   +1 more source

Effect of κ-Carrageenan on Sperm Quality in Cryopreservation of Canine Semen

Journal of Animal Reproduction and Biotechnology, 2019
This study was conducted to find out the effect that κ-Carrageenan has on the properties of dog sperm when it was added to the cryoprotectant. Extender basically was contained 1.21 g Trizma base, 0.67 g citric acid, 0.4 g glucose, 0.03 g penicillin G, 0 ...
Eun-Ji Kim, Nabeel A. H. Talha, Yu-Byeol Jeon, Il-Jeoung Yu   +3 more
doaj   +1 more source

Carrageenans, sulphated polysaccharides of red seaweeds, differentially affect Arabidopsis thaliana resistance to Trichoplusia ni (cabbage looper). [PDF]

PLoS ONE, 2011
Carrageenans are a collective family of linear, sulphated galactans found in a number of commercially important species of marine red alga. These polysaccharides are known to elicit defense responses in plant and animals and possess anti-viral properties.
Jatinder S Sangha, Wajahatullah Khan, Xiuhong Ji, Junzeng Zhang, Aaron A S Mills, Alan T Critchley, Balakrishnan Prithiviraj   +6 more
doaj   +1 more source

Cloning, Heterologous Expression, and Characterization of a βκ-Carrageenase From Marine Bacterium Wenyingzhuangia funcanilytica: A Specific Enzyme for the Hybrid Carrageenan–Furcellaran

Frontiers in Microbiology, 2021
Carrageenan is a group of important food polysaccharides with high structural heterogeneity. Furcellaran is a typical hybrid carrageenan, which contains the structure consisted of alternative β-carrageenan and κ-carrageenan motifs.
Siqi Cao, Yuying Zhang, Guangning Chen, Jingjing Shen, Jin Han, Yaoguang Chang, Yaoguang Chang, Hang Xiao, Changhu Xue, Changhu Xue   +9 more
doaj   +1 more source

Binder Design in Extrusion‐Based 3D Printing of Electrodes: Enhancing Printability and Electrochemical Performance in Energy Storage Devices

Small, EarlyView.
Binder design plays a pivotal role in extrusion‐based 3D printing of energy storage electrodes by simultaneously governing ink printability and electrochemical performance. This review examines how diverse binder materials and design strategies are employed to enable printability while addressing key electrochemical challenges in energy storage devices,
Akesh Manimendra Badalge, Timothy J. Biddle, Huynh Tam Minh Nguyen, Eric Campbell, Munkhbayar Batmunkh, Tak Kim, Stefanie Feih, Yu Lin Zhong   +7 more
wiley   +1 more source

Optimized Stacking Ensemble Machine Learning for Nondestructive Toxicological Risk Assessment of Fish Meat Using Hyperspectral Imaging

Journal of Food Safety, Volume 46, Issue 5, October 2026.
Hyperspectral imaging and an optimized stacking ensemble learning model are developed for rapid, nondestructive toxicological assessment of fish meat. This framework integrated multiple machine learning classifiers to accurately distinguish toxicologically contaminated fish from fresh samples using both reduced (25‐band) and full (224‐band) spectral ...
Muhammad Aqeel, Muhammad Iqbal, Hassan Majeed, Rumaisa Mahmod, Khan Bahadar Khan, Yiming Deng   +5 more
wiley   +1 more source