Results 91 to 100 of about 3,611 (170)
Macromolecular Materials and Engineering, Volume 310, Issue 12, December 2025.The integration of curcumin adsorbed zinc oxide nanoparticles into k‐carrageenan hydrogels has significantly improved the physico‐mechanical and biofunctional properties. ABSTRACT This study investigates the impact of curcumin‐adsorbed ZnO nanoparticles (C‐ZnO NPs) on the physical, mechanical, and antibacterial properties of kappa (κ)‐carrageenan ...
Uroolee Changmai +8 more
wiley +1 more source
Rheology of interfacial protein-polysaccharide composites [PDF]
, 2018 The morphology and mechanical properties of protein adsorption layers can significantly be altered by the presence of surfactants, lipids, particles, other proteins, and polysaccharides. In food emulsions, polysaccharides are primarily considered as bulk
Fischer, P.
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ChemistryOpen, Volume 14, Issue 12, December 2025.The phytochemical profile and biological activities of Cistus creticus leaf ethanolic extracts show strong seasonal variation. Spring extracts contain the highest phenolic levels with potent antioxidant and anti‐inflammatory effects, while summer extracts are richest in flavonoids and exhibit the greatest sun protection factor value and enzyme ...
Khalil Guelifet +11 more
wiley +1 more source
PLoS ONE, 2019 A potentiometric whole cell biosensor based on immobilized marine bacterium, Pseudomonas carrageenovora producing κ-carrageenase and glycosulfatase enzymes for specific and direct determination of κ-carrageenan, is described.
Riyadh Abdulmalek Hassan +3 more
doaj +1 more source
Small Methods, Volume 9, Issue 12, December 1, 2025.Polymer‐coated nanocellulose paper (PCP) combines nanoscale curvature and polymer osmotic pressure to promote high‐yield giant vesicle assembly under physiological conditions. PCP‐assisted hydration is scalable, compatible with diverse polymers and biochemical encapsulants, and enables robust GUV formation from small to large substrates across a wide ...
Alexis Cooper +3 more
wiley +1 more source
Seaweed Polysaccharides as Potential Biostimulants in Turnip Greens Production
HorticulturaeSeaweed polysaccharides can act as substitutes for synthetic compounds present in commercial stimulants and fertilizers used in agriculture to improve crop yields and vigor. In this study, three different polysaccharides (alginate, agar, and carrageenan)
Mariana Mamede +3 more
doaj +1 more source
Bioproducts from seaweeds: a review with special focus on the Iberian Peninsula [PDF]
, 2014 Seaweeds, i.e. macroalgae that occupy the littoral zone, are a great source of compounds with diverse applications; their types and content greatly determine the potential applications and commercial values.
Cardoso, Susana M. +5 more
core +1 more source
An Immunochemical Study of Carrageenans in Gametophyte and Sporophyte Generations of Certain Red Algae [PDF]
, 1975 Carrageenans are a heterogenous population of sulphated galactans extracted from certain marine algae. Fractionation of these polysaccharides with potassium chloride yields an insoluble fraction designated ĸ- carrageenan and a soluble fraction designated
Hosford, Peter Charles Stephen
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Mozgásszervi zavarok mikrokeringési következményeinek vizsgálata és befolyásolása = Assessment and modification of the microcirculatory consequences of locomotor disorders [PDF]
, 2010 Új, objektív intravitális videomikroszkópos módszert dolgoztunk ki a csonthártya és a térdízületi felszín mikrokeringésének kísérletes megfigyelésére.
Boros, Mihály +7 more
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Effect of addition of gelatin on the rheological and microstructural properties of acid milk protein gels [PDF]
, 2015 To gain an understanding of the gelation mechanism of mixtures of milk proteins and gelatin, rheological and microstructural properties of the mixtures were characterized following four stages.
Bansal, Nidhi +3 more
core +1 more source