Results 291 to 300 of about 26,053,547 (317)
Some of the next articles are maybe not open access.

Alfalfa Carotene, Quinoline Derivatives as Antioxidants for Carotene

Journal of Agricultural and Food Chemistry, 1954
E. M. Bickhoff   +3 more
openaire   +1 more source

Food Matrix Effects on Bioaccessibility of β-Carotene Can be Measured in an in Vitro Gastrointestinal Model

Journal of Agricultural and Food Chemistry, 2014
Richard van Breemen, Paul Hulshof
exaly  

Stability and Bioaccessibility of β-Carotene in Nanoemulsions Stabilized by Modified Starches

Journal of Agricultural and Food Chemistry, 2013
Rong Liang   +2 more
exaly  

Enhancing the physicochemical stability of β-carotene solid lipid nanoparticle (SLNP) using whey protein isolate.

Food Research International, 2018
B. Mehrad   +4 more
semanticscholar   +1 more source

Preservation of β-Carotene from Carrots

Critical Reviews in Food Science and Nutrition, 1998
T P Labuza, Theodore P Labuza
exaly  

Carotenes

2018
openaire   +1 more source

Folate, carotene, and smoking

American Journal of Obstetrics and Gynecology, 1982
F R, Witter   +4 more
openaire   +2 more sources

Home - About - Disclaimer - Privacy