Results 121 to 130 of about 100,051,810 (181)

Enhanced Muscle Flavor in Male Chinese Mitten Crab (<i>Eriocheir sinensis</i>) Driven by Feed-Induced Reconfiguration of Intestinal Volatile Compounds. [PDF]

Animals (Basel)
Cen J, Liu B, Zhou Q, Zheng X, Xu G, Tian H, Miao L, Ding H, Zhao Y, Sun C.   +9 more
europepmc   +1 more source

Starter-Culture-Dependent Effects of <i>Lactiplantibacillus plantarum</i> and <i>Lactobacillus delbrueckii</i> subsp. <i>bulgaricus</i> Fermentation on Nutritional Quality, Flavor Characteristics and Metabolite Profiles of <i>Flammulina velutipes</i> Roots. [PDF]

Foods
Zhou H, Zhang M, Chen M, Zhang S, Wu Y, Nan H, Qu Z.   +6 more
europepmc   +1 more source

Study of Aroma Characteristics and Establishment of Flavor Molecular Labels in Fermented Milks from Different Fermentation Strains. [PDF]

Foods
Xu R, Tang L, Gao X, Han X, Liu C, Song H.   +5 more
europepmc   +1 more source

Effects of Infusion and Decoction Mashing on Carbohydrate Structure, Fermentation Behavior, and Volatile Compound Profiles in Wheat Beer. [PDF]

Foods
Wu Y, Du J, Li M, Yin Y, Wang G, Wang S, Fan H, Shang G, Hu X.   +8 more
europepmc   +1 more source

The Role of Quorum Sensing Mechanism in the Functional Properties of Lactic Acid Bacteria. [PDF]

Microorganisms
Iodice A, Tommonaro G.
europepmc   +1 more source

Linking volatile metabolites from bacterial pathogens to exhaled breath condensate of people with cystic fibrosis. [PDF]

Microbiology (Reading)
Karunarathne PH, Bridges C, Remisoski L, Crane M, Casanova CS, Kinne SN, Castillo Bahena AL, Gil M, Padillo L, Querido G, Mielke J, McClelland M, Conrad D, Quinn RA.   +13 more
europepmc   +1 more source

Bacterial Communication: The Possible Role of Quorum Sensing, Quantum Mechanics, and Quantum Tunneling. [PDF]

Metabolites
Dicks LMT, Pohl C, Botha A.
europepmc   +1 more source

Catalytic undirected methylation of unactivated C(sp³)-H bonds suitable for complex molecules. [PDF]

Nat Commun
Tan JF, Kang YC, Hartwig JF.
europepmc   +1 more source

Effects of different drying methods on the aroma and metabolic profiles of <i>Chrysanthemum morifolium</i> cv. Chuju. [PDF]

Food Chem X
Luo YF, Al-Dalali S, Gao ST, Shen Q, Fu Y, Zhang YM, Nie W, Du YY.   +7 more
europepmc   +1 more source

Whole-Genome Sequencing Elucidates the Superior Fermentation Performance, Flavor Formation, and Nutritional Remodeling Mechanisms of <i>Lactococcus garvieae</i> DZ for Fermented Butter Production. [PDF]

Microorganisms
Liu DD, Xu JW, Ma JY, Yu X, Qian L, Zhang YN.   +5 more
europepmc   +1 more source