Results 171 to 180 of about 13,104 (247)

Elaboración de productos alimenticios con camote biofortificado: Caracterización y aceptabilidad sensorial

open access: yes, 2021
Felipe Nardo dos Santos   +5 more
semanticscholar   +1 more source

Nivel de aceptabilidad de ocho variedades de uva de mesa

open access: yes, 2018
Fil: Quizama, Silvana Mariel. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Alto Valle.
openaire   +1 more source

The CARE implementation study: scaling group-based psychoeducational trauma therapy across healthcare organizations in Canada. [PDF]

open access: yesEur J Psychotraumatol
Ross DC   +11 more
europepmc   +1 more source

[Health promotion initiatives aimed at young adults. Qualitative study]. [PDF]

open access: yesRev Fac Cien Med Univ Nac Cordoba, 2022
Moyano D   +6 more
europepmc   +1 more source

Translation and cross-cultural adaptation of the Rapid Prime Diet Quality Score Screener (rPDQS) for Spanish primary care. [PDF]

open access: yesAten Primaria
Bennasar-Veny M   +5 more
europepmc   +1 more source

Las intuiciones y la aceptabilidad en la interfaz semántica-pragmática.

open access: yes, 2017
Fil: Fil: Dominiccini, Eduardo. Instituto Caro y Cuervo; Colombia.
openaire   +1 more source

Level of acceptance and parental perception of silver diamine fluoride treatment in a peruvian school. A cross-sectional study. [PDF]

open access: yesRev Cient Odontol (Lima)
Cruz-Flores ME   +3 more
europepmc   +1 more source

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