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Some of the next articles are maybe not open access.
Effect of ethanol adaption on the inactivation of Acetobacter sp. by pulsed electric fields
Innovative Food Science and Emerging Technologies, 2019Debao Niu, Xin-An Zeng, Qing-Hui Wen
exaly
Formation of cellulose microfibrils in a homogenate of Acetobacter xylinum
Archives of Biochemistry and Biophysics, 1957openaire +2 more sources
Effect of pantothenic acid on Acetobacter xylinum.
Acta microbiologica Polonica (1952), 1998openaire +1 more source

