Results 11 to 20 of about 762 (150)

Comparative transcriptome analysis of the interaction between Actinidia chinensis var. chinensis and Pseudomonas syringae pv. actinidiae in absence and presence of acibenzolar-S-methyl [PDF]

BMC Genomics, 2018
Background Since 2007, bacterial canker caused by Pseudomonas syringae pv. actinidiae (Psa) has become a pandemic disease leading to important economic losses in every country where kiwifruit is widely cultivated. Options for controlling this disease are
Vania Michelotti, Antonella Lamontanara, Giampaolo Buriani, Luigi Orrù, Antonio Cellini, Irene Donati, Joel L. Vanneste, Luigi Cattivelli, Gianni Tacconi, Francesco Spinelli   +9 more
doaj   +2 more sources

Modification of the existing maximum residue levels for acibenzolar‐S‐methyl in aubergines and cucurbits with edible and inedible peel [PDF]

EFSA Journal, 2018
In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Syngenta France SAS submitted a request to the competent national authority in France to modify the existing maximum residue levels (MRL) for the active substance acibenzolar‐S ...
European Food Safety Authority (EFSA), Alba Brancato, Daniela Brocca, Luis Carrasco Cabrera, Chloe De Lentdecker, Lucien Ferreira, Luna Greco, Samira Jarrah, Dimitra Kardassi, Renata Leuschner, Christopher Lythgo, Paula Medina, Ileana Miron, Tunde Molnar, Ragnor Pedersen, Hermine Reich, Angela Sacchi, Miguel Santos, Alois Stanek, Juergen Sturma, Jose Tarazona, Anne Theobald, Benedicte Vagenende, Laura Villamar‐Bouza   +23 more
doaj   +2 more sources

Postharvest Application of Acibenzolar-S-Methyl Activates Salicylic Acid Pathway Genes in Kiwifruit Vines. [PDF]

Plants (Basel), 2023
The plant defence inducer Actigard® (acibenzolar-S-methyl [ASM]) is applied before flowering and after fruit harvest to control bacterial canker in kiwifruit caused by Pseudomonas syringae pv. actinidiae. Pre-flowering application of ASM is known to upregulate defence gene expression; however, the effect of postharvest ASM on defence gene expression in
Reglinski T, Vanneste JL, Schipper MM, Cornish DA, Yu J, Oldham JM, Fehlmann C, Parry F, Hedderley D.   +8 more
europepmc   +4 more sources

Modification of the existing maximum residue level for acibenzolar-S-methyl in kiwi fruits. [PDF]

EFSA J, 2017
In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Syngenta France SAS submitted a request to the competent national authority in France to modify the existing maximum residue level (MRL) for the active substance in kiwi fruits. The data submitted in support of the request were found to be sufficient to derive a MRL proposal for
European Food Safety Authority (EFSA), Brancato A, Brocca D, De Lentdecker C, Erdos Z, Ferreira L, Greco L, Janossy J, Jarrah S, Kardassi D, Leuschner R, Lythgo C, Medina P, Miron I, Molnar T, Nougadere A, Pedersen R, Reich H, Sacchi A, Santos M, Stanek A, Sturma J, Tarazona J, Theobald A, Vagenende B, Verani A, Villamar-Bouza L.   +26 more
europepmc   +3 more sources

Acibenzolar-S-methyl on Meloidogyne javanica control in lettuce

Acta Agriculturae Scandinavica. Section B, Soil and Plant Science, 2017
Nematodes are among the main limiting factors of the vegetables productivity, especially due to management restriction this crop to obtain an efficient control of pathogen.
Isabela Hernandes, Olivia Diulen Costa Brito, Michelly Ragazzi Cardoso, Julio Cesar Antunes Ferreira, Heriksen Higashi Puerari, Claudia Regina Dias-Arieira   +5 more
doaj   +2 more sources

Resistance induction anthracnose control in pepper plants using acibenzolar-S-methyl

Diversitas Journal, 2021
: The resistance induction becomes an alternative to control microorganisms that attacks like plants. Little is known about the dose and its effect on the enzymatic activities associated with the induction of resistance of pepper plants under anthracnose
Keila Aparecida Moreira, João Tiago Correia Oliveira, Euzanyr Gomes da Silva, Alexandre Tavares da Rocha, Erika Valente de Medeiros, Josabete Salgueiro Bezerra de Carvalho, José Romualdo de Sousa Lima   +6 more
doaj   +3 more sources

Residue analysis and dietary exposure risk assessment of acibenzolar-S-methyl and its metabolite acibenzolar acid in potato, garlic, cabbage, grape and tomato

Ecotoxicology and Environmental Safety, 2021
Acibenzolar-S-methyl (ASM) is one of the most effective plant resistance activators and protects against a broad spectrum of fungal, bacterial and viral pathogens.
Hezhi Sun, Fengjian Luo, Xinzhong Zhang, Li Zhou, Zhengyun Lou, Zongmao Chen   +5 more
doaj   +3 more sources

Acibenzolar-S-methyl doses and application methods to Pratylenchus brachyurus control in maize

Acta Agriculturae Scandinavica. Section B, Soil and Plant Science, 2017
Pratylenchus brachyurus is one of the main limiting factors of agricultural yield in annual crops, particularly due its difficult management. Methods to reduce populations are constantly sought, and the use of resistance inducers deserves attention. Thus,
Michelly Ragazzi Cardoso, Heriksen Higashi Puerari, Isabela Hernandes, Olivia Diulen Costa Brito, Júlio César Antunes Ferreira, Claudia Regina Dias-Arieira   +5 more
doaj   +2 more sources

Welcome Pathogens: Transient Heat Dampens Immune Responses to Acibenzolar-S-Methyl in Apple Plants. [PDF]

Plant Cell Environ
ABSTRACT Climate change affects plant‐pathogen interactions, with disease outcome varying depending on the pathosystem and environmental scenario. In Arabidopsis, a thermo‐sensitive module of salicylic acid (SA) signalling makes immunity vulnerable to heat.
Chavonet E, Nguyen BH, Heintz C, Cournol R, Široká J, Novák O, Larbat R, Gaucher M, Brisset MN, Pantin F, Degrave A.   +10 more
europepmc   +2 more sources

Evaluation of pyraclostrobin and acibenzolar-S-methyl on common bacterial blight of snap bean
Avaliação de pyraclostrobin e acibenzolar-S-methyl sobre o crestamento bacteriano comum do feijão-vagem

Semina: Ciências Agrárias, 2012
Assays were done under greenhouse conditions in order to evaluate the effect of pyraclostrobin (0.0375, 0.0750 and 0.150 mL.L-1) and acibenzolar-S-methyl (ASM) (0.025 g.L-1) in common bacterial blight, using leaves of snap beans cultivar Bragança.
Renata de Cássia Camara, Antonio Carlos Maringoni, Sandra Cristina Vigo, Giuseppina Pace Pereira Lima   +3 more
doaj   +4 more sources