Results 41 to 50 of about 802 (245)
ABSTRACT This study examined whether enzymatic modification of soybean oil (SBO) can be tailored to produce trans‐free fats with physicochemical properties comparable to palm olein, stearin, or palm‐mid fractions (PMFs). US‐grown SBO was modified by lipase‐catalyzed acidolysis using palmitic acid at linearly interpolated substrate molar ratios (C16:0 ...
Ityotagher P. Aondoakaa +2 more
wiley +1 more source
ABSTRACT Four benzothiophenes, thianaphthene (BT‐1), 3‐bromothianaphthene (BT‐2), benzo[b]thiophene‐2‐carboxaldehyde (BT‐3), and benzo[b]thiophene‐2‐carbonitrile (BT‐4), were tested as mild steel corrosion inhibitors in 1‐M HCl. The compounds have the similar benzothiophene core but differ in the substituents bound to the ring.
Nhlanhla G. Chirwa +3 more
wiley +1 more source
ABSTRACT A thermosetting in situ curing resin microsphere system has been developed. It has controllable phase transition time and particle size. This system addresses the current challenges of low strength, shear susceptibility, and short phase transition time in polymer microsphere blockers and thermoplastic particle blockers.
Baolei Jiao +5 more
wiley +1 more source
L'auteur a étudié le comportement de Trypanosoma evansi en présence de dix acides gras. Six d'entre eux se sont montrés toxiques, spécialement les acides linoléique et oléique.
J. Balis
doaj +1 more source
Construction of Lean Coal Molecular Structure Model Based on Spectroscopic Characterization
ABSTRACT The chemical structure of coal exerts a profound influence on its properties and utilization pathways. A comprehensive analysis of coal's molecular structure is crucial for mitigating environmental pollution arising from coal combustion and improving the efficiency of coal utilization.
Song Liu +5 more
wiley +1 more source
Corps gras non conventionnels du Bassin du Congo : Caractérisation, biodiversité et qualité
Cent trente échantillons d’huiles et graisses extraites de 77 espèces oléagineuses du Bassin du Congo, appartenant à 35 familles botaniques, font l’objet de cette revue.
Silou Thomas
doaj +1 more source
This review highlights the synthesis of chitosan nanoparticles from natural sources, the thorough characterization of them, and use of microscopic and spectroscopic methods. It emphasizes that it has some indispensable properties such as being non‐toxic, antimicrobial, and capable of controlled drug release.
Mariam Sohail Mansoor +6 more
wiley +1 more source
GENOMIQUE ET NUTRITION HUMAINE Biodisponibilité des acides gras et apports nutritionnels conseillés
Les recommandations en terme d’apports en lipides évoluent en même temps que la connaissance de leurs effets sur la santé. La troisième édition des apports nutritionnels conseillés (ANC), pour la population française, a été publiée en 2001. L’examen de l’
Combe Nicole
doaj +1 more source
Les viandes de ruminants sont une source importante de nutriments pour l’alimentation humaine et leurs qualités sensorielles sont très appréciées. L’importance et la nature de ces particularités dépendent toutefois de la nutrition des animaux.
Y. GEAY +3 more
doaj +1 more source
3D anatomical atlas of the heads of male and female adult Chamaeleo calyptratus
The veiled chameleon is a model organism in reptile development research. Utilizing contrast‐enhanced microCT and deep learning segmentation models, we have generated the first digital atlases of the skull, nervous system, cranial muscles and hyolingual muscles.
Alice Leavey +3 more
wiley +1 more source

