Results 241 to 250 of about 154,811 (301)

Investigation of the effects of acrylamide on tendon healing in rats. [PDF]

Acta Orthop Traumatol Turc
Şahin MB, Kılınç S, Hamutoğlu R, Kaloğlu C.   +3 more
europepmc   +1 more source

From Enrichment to Insight: Leveraging Preparative cIEF Enrichments and Characterization to Support Data‐Driven Integration Practices for cIEF‐based Analytics

ELECTROPHORESIS, EarlyView.
Preparative cIEF enrichment enabled isolation of a low‐abundance, poorly resolved basic charge variant identified during routine cIEF analysis. Orthogonal characterization by peptide mapping and SCX‐UV–MS revealed incomplete N‐terminal pyroglutamate formation and Fc methionine oxidation.
Ramya Rao, Dominik Herrmann, Seamus Kelley, Victoria Cotham, Logan Figular, Youmi Moon, Deanna Di Grandi, Kathir Muthusamy, Yue Fu, Nisha Palackal, Shunhai Wang, Ning Li, Jennifer B. Nguyen, Michael P. Rosconi, Erica A. Pyles   +14 more
wiley   +1 more source

AC Electrokinetics-Enhanced Capacitive Aptasensor for Point-of-Care Testing of Acrylamide in Coffee. [PDF]

Micromachines (Basel)
Wang K, Xie M, Zhao Y, Wang J, Zeng L, Lin X, Wu JJ.   +6 more
europepmc   +1 more source

Are fermented foods safe for human health? A systematic analysis of the literature. [PDF]

Front Nutr
Assunção R, Angelovski L, Ciesarová Z, Russo P, Salvetti E, Sarand I, Silva BN, Torbica AM, Zakrzewski A, Berkel Kasikci M, Guzel M, Issa A, Chassard C, Praćer S, Vergères G, Laranjo M.   +15 more
europepmc   +1 more source

Light-enabled metal-free carbo- and silyl functionalization of [1.1.1]propellane and [3.1.1]propellane.

Org Chem Front
Wang Y, Pauze M, Pitre SP, West JG.
europepmc   +1 more source

Role of glutathione and cysteine in acrylamide metabolism during in vitro and in vivo digestion. [PDF]

J Sci Food Agric
Mogol BA, Yun CI, Hamzalıoğlu A, Çakmak S, Şensoy Y, Çitler N, Lee E, Park SY, Byun J, Kim YJ, Byun S, Gökmen V.   +11 more
europepmc   +1 more source

Effects of Cholesterol and Solution pH on Daptomycin-bilayer Interactions. [PDF]

J Membr Biol
Pennock SR, Cortes M, Salecha MD, Sevilla NX, Rementer NR, Rana K, Hicks LC, Fox E, Grine A, Hammel PS, Vaden TD, Carone BR, Caputo GA.   +12 more
europepmc   +1 more source

Environmental Chemical Exposomics and Metabolomics in Toxicology: Recent Advances. [PDF]

Toxics
Chen M.
europepmc   +1 more source

Changes in the chick liver structure and blood plasma biochemical properties following in ovo administration of acrylamide. [PDF]

Poult Sci
Wojciechowska-Puchałka J, Drąg-Kozak E, Kustra K, Trela M, Lis MW.   +4 more
europepmc   +1 more source

Acrylamide neurotoxicity

Nutritional Neuroscience, 2013
Acrylamide, a food contaminant, belongs to a large class of structurally similar toxic chemicals, 'type-2 alkenes', to which humans are widely exposed. Besides, occupational exposure to acrylamide has received wide attention through the last decades.
BAYDAR, TERKEN, Erkekoglu, Pinar
openaire   +4 more sources