Results 81 to 90 of about 16,878 (214)
An inventory of recent innovations in fruit and fruit products [PDF]
The goals of this study were to make an inventory of recent and ongoing fruit and fruit product innovations, to assess what novelty or improvement they offer, and whether consumers could identify and/or recognise them.
Lans, I.A., van der, Zajac, J.
core +2 more sources
Is Nocturnal Pollination Important for Crop Production? Experimental Evidence From Small Fruit Crops
ABSTRACT Insect‐mediated pollination is essential for crop production but is mainly studied considering diurnal pollinators only. Here, we use pollinator exclusion techniques to prevent either diurnal or nocturnal insect visits in small fruit crops: raspberry (Rubus idaeus), over 1 year, and red currant (Ribes rubrum) and black currant (Ribes nigrum ...
Elsa Blareau, Fabrice Requier
wiley +1 more source
Actinidia arguta and Actinidia purpurea and their hybrid cultivars are species which bear valuable fruits due to their content of valuable bioactive substances and good sensory qualities. This paper presents the yield results from the cultivars’ initial
Anna Bieniek
doaj
Allelopathic properties of new fruit cultures
The paper discusses the problem of alternation of new fruit cultures – bower actinidia (Actinidia arguta (Sieb. et Zucc.) Planch. ex Miq.), European cranberry (Viburnum opulus L.), Cornel cherry (Cornus mas L.), Chinese magnolia wine (Schisandra ...
I.Y. Osipova, Р.А. Moroz
doaj +1 more source
Abstract The food enzyme is a cysteine endopeptidase complex, containing papain (EC 3.4.22.2), chymopapain (EC 3.4.22.6), caricain (EC 3.4.22.30) and glycyl endopeptidase (EC 3.4.22.25), obtained from the latex of unripe Carica papaya L. by Enzyme Development Corporation. It is intended to be used in 13 food manufacturing processes.
EFSA Panel on Food Enzymes (FEZ) +15 more
wiley +1 more source
Stigmatic Receptivity Limits The Effective Pollination Period In Kiwifruit [PDF]
The effective pollination period was determined in kiwifruit [Actinidia deliciosa (Chev.) Liang and Fergusonl and the factors affecting it were evaluated.
Coque, Manuel +2 more
core
The article underscores the promising future perspectives of utilizing agro‐industrial waste, envisioning sustainable production processes, and meeting the increasing demand for environmentally friendly and health‐promoting products. ABSTRACT The growing imperative for increased food production has propelled an example alteration in the perception of ...
Fakhar Islam +9 more
wiley +1 more source
Assessment of harvest and quality indexes in kiwifruit production at the South-East of Buenos Aires Province (Argentina) [PDF]
Se realizó un seguimiento de la maduración de kiwis (Actinidia celiciosa (A. Chev.) Liang et Ferguson cv. Hayward) en una plantación comercial del sudeste de la provincia de Buenos Aires (Argentina), con la finalidad de definir índices de madurez y ...
Domé, Claudia +2 more
core
Background Kiwifruit, belonging to the genus Actinidia, represents a unique fruit crop characterized by its modern cultivars being genetically diverse and exhibiting remarkable variations in morphological traits and adaptability to harsh environments ...
Xiaolong Li +10 more
doaj +1 more source
The complete chloroplast genome of Actinidia fulvicoma
The species of genus Actinidia are economically and nutritionally important fruits with remarkably high vitamin C content. Here, we assembled and characterized the complete chloroplast (cp) genome sequence of Actinidia fulvicoma (A.
Fuquan Zhang +3 more
doaj +1 more source

