Results 111 to 120 of about 1,761 (188)

KINETIC STUDIES ON BIODEGRADATION OF LIPIDS FROM OLIVE OIL MILL WASTEWATERS WITH FREE AND IMMOBILIZED Bacillus sp. CELLS [PDF]

, 2012
The studies on the biodegradation of lipids from olive oil mill wastewater with free and immobilized Bacillus sp. cells indicated that the maximum specific rate of the process is reached at pH = 8.
Anca Marcela Lupasteanu, Anca-Irina Galaction, Dan Caşcaval, Marius Turnea, Roxana Rotaru   +4 more
core  

Enhanced Succinic Acid Production and Electronic Utilization Efficiency by Actinobacillus succinogenes 130Z in an ORP-Controlled Microbial Electrolysis Cell System

Fermentation
Microbial electrochemical systems have shown great value as a means of enhancing the efficiency of fermentation reactions, but at present, there is no reliable means to balance the extracellular electron supply and corresponding intracellular demands in ...
Jieyi Peng, Shuo Zhao, Ying Li, Zhen Wang, Li Chen   +4 more
doaj   +1 more source

Bioproduction of succinic acid from renewable feedstocks by Actinobacillus succinogenes 130Z [PDF]

, 2016
Succinic acid (SA) is a highly versatile building block that is used in a wide range of industrial applications. The biological production of succinic acid has emerged in the last years as an efficient alternative to the chemical production based on ...
Carvalho, Margarida da Silva Ferreira Morais de
core  

Engineering cell factories for producing building block chemicals for bio-polymer synthesis [PDF]

, 2016

core   +1 more source

Valorization of macroalga Saccharina latissima as novel feedstock for fermentation-based succinic acid production in a biorefinery approach and economic aspects [PDF]

, 2016
Alvarado-Morales, Merlin, Angelidaki, Irini, Silva Marinho, Goncalo   +2 more
core   +1 more source

Process optimisation for production and recovery of succinic acid using xylose-rich hydrolysates by Actinobacillus succinogenes.

Bioresour Technol, 2022
Oreoluwa Jokodola E, Narisetty V, Castro E, Durgapal S, Coulon F, Sindhu R, Binod P, Rajesh Banu J, Kumar G, Kumar V.   +9 more
europepmc   +1 more source

Redes neurais artificiais aplicadas para o estudo da produção de ácido succínico via processo fermentativo

Evidência, 2012
O ácido succínico, metabólito comum de microrganismos, utilizado no mercado alimentício é produzido exclusivamente por via fermentativa e grande atenção tem sido dada para o uso de matérias-primas renováveis para esse fim.
Elis Regina Duarte, Flaviana Diuk Andrade, Tatiane Gonzales, Ranulfo Monte Alegre   +3 more
doaj  

Succinic acid production from raw materials by Actinobacillus succinogenes

New Biotechnology, 2014
Christophe Roca, Margarida Carvalho, Maria A.M. Reis   +2 more
openaire   +1 more source

Efficient estimation of the maximum metabolic productivity of batch systems [PDF]

core   +1 more source

Unconventional biomasses as feedstocks for production of biofuels and succinic acid in a biorefinery concept [PDF]

, 2015
Gunnarsson, Ingólfur Bragi
core