Results 31 to 40 of about 2,243,726 (317)
Scientific Opinion on Dietary Reference Values for pantothenic acid [PDF]
Following a request from the European Commission, the Panel on Dietetic Products, Nutrition and Allergies (NDA) derived Dietary Reference Values (DRVs) for pantothenic acid. Pantothenic acid is a water-soluble vitamin, which is a component of coenzyme A (
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA)
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Vitamin intake in obesity and hypertension: A population-based study from Haryana, North India
Background: Obesity and hypertension are two highly prevalent health conditions and important risk factors for several health adversities. Adequate intake of certain vitamins has been reported to play a protective role in obesity and hypertension.
Neha Yadav +3 more
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Dietary protein is beneficial to bone health under conditions of adequate calcium intake
Kelsey M Mangano +2 more
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Vitamin D status and current policies to achieve adequate vitamin D intake in the Nordic countries
Aims: Nordic countries share fairly similar food culture and geographical location as well as common nutrition recommendations. The aim of this paper was to review the latest data on vitamin D status and intake and to describe the national ...
Suvi T. Itkonen +12 more
semanticscholar +1 more source
Sarcopenia is defined as a syndrome characterized by progressive and generalized loss of skeletal muscle mass and strength and it is diagnosed by measurements of muscle mass, muscle strength, and physical performance.
M. Rondanelli +7 more
semanticscholar +1 more source
Summary: Introduction: To stimulate early recognition and treatment of malnutrition, the Dutch Healthcare Inspectorate obliged all hospitals from 2008–2019 to report the number of malnourished patients with an adequate protein intake on the fourth day ...
Hinke M. Kruizenga +3 more
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Estimated healthcare savings associated with adequate dairy food intake [PDF]
Medical literature that has coalesced during the past two to three decades has identified adequate intake of nutrients from dairy foods as a common factor in the reduction of the disease burden of several common medical conditions. These include obesity, hypertension, type 2 diabetes, osteoporosis, kidney stones, certain outcomes of pregnancy, and some
David A, McCarron, Robert P, Heaney
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Scientific Opinion on Dietary Reference Values for magnesium
Following a request from the European Commission, the Panel on Dietetic Products, Nutrition and Allergies (NDA) derived Dietary Reference Values (DRVs) for magnesium.
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA)
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Scientific Opinion on Dietary Reference Values for manganese
Following a request from the European Commission, the Panel on Dietetic Products, Nutrition and Allergies (NDA) derived Dietary Reference Values (DRVs) for manganese.
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA)
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Combined effects of fruit and vegetables intake and physical activity on the risk of metabolic syndrome among Chinese adults. [PDF]
Unbalanced dietary intake and insufficient physical activity (PA) have been recognized as risk factors for metabolic syndrome (MetS). We aimed to examine the independent and combined effects of fruit and vegetables (FV) intake and PA on MetS.A cross ...
Xin-Tong Li +13 more
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