Results 151 to 160 of about 6,504 (203)

Diversity of estrogen biodegradation pathways and application in environmental bioremediation. [PDF]

Front Microbiol
Hashem JS, Ismail W, Chiang YR, Bekhit AA.   +3 more
europepmc   +1 more source

DINAMIKA PEMBANGUNAN DAERAH [PDF]

, 2017
Wihardjaka, Anicetus, Wijayanto, Dian, Yuwanti, Sri   +2 more
core  

A criteria-based classification model using augmentation and contrastive learning for analyzing imbalanced statement data. [PDF]

Heliyon
Shin J, Kwak J, Jung J.
europepmc   +1 more source

Highlights 1999/2000. Projet : fronts pionniers sud-Amazonie. Projet : semis direct cotonnier [PDF]

, 2000
Bouzinac, Serge, Séguy, Lucien, Taillebois, James E.   +2 more
core  

Insights into the key odorants in fresh and dried Amomum tsaoko using the sensomics approach. [PDF]

Food Chem X
Liang M, Wu Y, Wang R, Zhang Z, Xin R, Liu Y.   +5 more
europepmc   +1 more source

Characterization of Key Odor-Active Compounds in Draft Beers for the Chinese Market Using Molecular Sensory Science Approaches. [PDF]

Molecules
Zhang Y, Li S, Meng Q, Song H, Wang X.
europepmc   +1 more source

Variations in Key Aroma Compounds and Aroma Profiles in Yellow and White Cultivars of Flammulina filiformis Based on Gas Chromatography-Mass Spectrometry-Olfactometry, Aroma Recombination, and Omission Experiments Coupled with Odor Threshold Concentrations. [PDF]

Foods
Song W, Sun M, Lu H, Wang S, Wang R, Shang X, Feng T.   +6 more
europepmc   +1 more source

Description d'un moustique nouveau de la République Centrafricaine Aedes (Aedimorphus) adami sp. n. [PDF]

, 1971
Geoffroy, Bernard
core  

Investigating the impact of various sorghum types on the key aroma compounds of Sichuan Xiaoqu Baijiu through application of the sensomics approach. [PDF]

Food Chem X
Ma Y, Wei Z, Xiao X, Yu K, Huang H, Tan J, Wang Y, Du Y, Li Y.   +8 more
europepmc   +1 more source

Influence of Milk Pasteurization on the Key Aroma Compounds in a 30 Weeks Ripened Pilot-Scale Gouda Cheese Elucidated by the Sensomics Approach. [PDF]

J Agric Food Chem
Duensing PW, Hinrichs J, Schieberle P.
europepmc   +1 more source