Results 51 to 60 of about 5,539 (153)
Abstract Wheat (Triticum aestivum L.), a foundation of global food security, faces persistent threats from stripe rust caused by Puccinia striiformis f. sp. tritici (Pst). The pathogen thrives in cool and humid environments and regularly causes epidemics that lead to severe yield losses.
Farkhandah Jan +11 more
wiley +1 more source
Wheat breeding approaches for designing wheat to thrive in a warmer world
Wheat is a vital food crop, accounting for approximately 20% of daily calories and protein consumed worldwide. However, modern‐day wheat is under pressure from global change. The improvement rate of wheat yields is not keeping up with the demand of our growing population. Furthermore, abiotic and biotic stressors are becoming more prevalent. This paper
Jake Hill, Surbhi Grewal, Stella Edwards
wiley +1 more source
Sequencing of chloroplast genomes from wheat, barley, rye and their relatives provides a detailed insight into the evolution of the Triticeae tribe. [PDF]
Using Roche/454 technology, we sequenced the chloroplast genomes of 12 Triticeae species, including bread wheat, barley and rye, as well as the diploid progenitors and relatives of bread wheat Triticum urartu, Aegilops speltoides and Ae. tauschii.
Christopher P Middleton +6 more
doaj +1 more source
Estimates of nucleotide diversity per base pair and test statistics for Dreb1gene in Aegilops speltoides, Ae. tauschii, Triticum monococcum and T. urartu populations.
Quan-Wen Hu (6743792) +6 more
core +1 more source
Chromosome pairing at metaphase I was studied in different interspecific hybrids involving Aegilops speltoides (SS) and polyploid wheats Triticum timopheevii (AtAtGG), T. turgidum (AABB), and T. aestivum (AABBDD) to study the relationships between the S,
E Perera +4 more
core +1 more source
We analysed nine traits of the root system of 223 genotypes of Triticum turgidum (2n = 4x = AABB) subspecies dicoccoides, dicoccum, turgidum, durum and polonicum, finding a large intra and interspecific variability in both the number and size of roots ...
Juan M. González +5 more
doaj +1 more source
بررسی تأثیر کود فسفر و محلولپاشی کلات آهن در میزان جذب عناصر کممصرف، میزان پرولین و کربوهیدراتهای محلول در گندم نان و تعدادی از گونههای اجدادی آن در شرایط دیم [PDF]
بهمنظور بررسی تأثیر کود فسفر و محلولپاشی کلات آهن بر میزان جذب عناصر کممصرف، میزان پرولین و کربوهیدراتهای محلول در مراحل رشدی مختلف در رقم سرداری (گندم نان) و گونههای اجدادی آن در شرایط دیم، در آزمایشی فاکتوریل با 3 عامل شامل: کود فسفر (در 2 سطح ...
مهرانگیز اکبری +3 more
doaj
Generation of Wheat Transcription Factor FOX Rice Lines and Systematic Screening for Salt and Osmotic Stress Tolerance. [PDF]
Transcription factors (TFs) play important roles in plant growth, development, and responses to environmental stress. In this study, we collected 1,455 full-length (FL) cDNAs of TFs, representing 45 families, from wheat and its relatives Triticum urartu,
Jinxia Wu +10 more
doaj +1 more source
SUMMARY The use of wild relatives to introduce original diversity in the genome of bread wheat (Triticum aestivum L.) is an interesting approach to face the challenges of sustainable agriculture and the impact of climate change on wheat production. However, the influence of these wild‐species introgressions on meiosis in inter‐varietal wheat hybrids ...
Luxi Yan +5 more
wiley +1 more source
Diversity of long terminal repeat retrotransposon genome distribution in natural populations of the wild diploid wheat Aegilops speltoides [PDF]
Background: The environment can have a decisive influence on the structure of the genome, changing it in a certain direction. Therefore, the genomic distribution of environmentally sensitive transposable elements may vary measurably across a species area.
Raskina, Olga +9 more
core +1 more source

