Results 241 to 250 of about 215,106 (349)

A review of the historic and present ecological role of aquatic and shoreline wood, from forest to deep sea

Biological Reviews, EarlyView.
ABSTRACT The ecology of forests, their losses, and terrestrial wood decomposition dynamics have been intensively studied and reviewed. In the aquatic realm, reviews have concentrated on large wood (LW) in rivers and the transition from freshwater to marine environments in the Pacific Northwest of North America. However, a comprehensive global synthesis
Jon Dickson, Ellen Wohl, Laura L. Govers, Oscar Franken, Tjeerd J. Bouma, Han Olff, Britas Klemens Eriksson, Maryann S. Watson, Luísa M.S. Borges, Tjisse van der Heide   +9 more
wiley   +1 more source

Impact of molasses and microbial inoculants on fermentation quality, aerobic stability, and bacterial and fungal microbiomes of barley silage. [PDF]

Sci Rep, 2020
Liu B, Yang Z, Huan H, Gu H, Xu N, Ding C.   +5 more
europepmc   +1 more source

The Effect of Different Additives Added at the Aerobic Stability Stage on In Vitro Gas Production Parameters in Sorghum Silage

Kadir Erten, Sevilay GÜL, Levent Coşkuntuna, Fisun Koç   +3 more
openalex   +2 more sources

The myth of the metabolic baseline: sleep–wake cycles undermine a foundational assumption in organismal biology

Biological Reviews, EarlyView.
ABSTRACT Basal and standard metabolic rate (BMR and SMR) are cornerstones of physiological ecology and are assumed to be relatively fixed intrinsic properties of organisms that represent the minimum energy required to sustain life. However, this assumption is conceptually flawed. Many core maintenance processes underlying SMR are temporally partitioned
Helena Norman, Daphne Cortese, Amelia Munson, Jan Lindström, Shaun S. Killen   +4 more
wiley   +1 more source

Fermentation Profile, Aerobic Stability, and Chemical and Mineral Composition of Cactus Pear Silages with Different Inclusion Levels of Gliricidia Hay. [PDF]

Plants (Basel)
de Sá MKN, de Andrade AP, de Araújo GGL, Magalhães ALR, Araújo CA, Valença RL, Macedo A, Oliveira ARDS, Zanine AM, Ferreira DJ, Negrão FM, da Silva TGF, Campos FS, Gois GC.   +13 more
europepmc   +1 more source

Mixed silages of cactus pear and gliricidia: chemical composition, fermentation characteristics, microbial population and aerobic stability. [PDF]

Sci Rep, 2020
da Silva Brito GSM, Santos EM, de Araújo GGL, de Oliveira JS, Zanine AM, Perazzo AF, Campos FS, de Oliveira Lima AGV, Cavalcanti HS.   +8 more
europepmc   +1 more source

Sustainability Assessment of Circular Strategies in the Agri‐Food Industry: The Case of Olive Mills' By‐Product Valorization

Business Strategy and the Environment, EarlyView.
ABSTRACT This study integrates multidimensional sustainability indicators into a unified assessment approach to evaluate circular strategies in agri‐food industry businesses. This methodological approach is applied to empirically examine the case of the olive oil industry's by‐product valorization.
David Polonio, Rubén Granado‐Díaz, José A. Gómez‐Limón, Anastasio J. Villanueva   +3 more
wiley   +1 more source

Effects of a chemical additive on the fermentation, microbial communities, and aerobic stability of corn silage with or without air stress during storage. [PDF]

J Anim Sci, 2020
da Silva ÉB, Savage RM, Biddle AS, Polukis SA, Smith ML, Kung L.   +5 more
europepmc   +1 more source

The key role of volatile fatty acids (VFAs) for the stability of enhanced biological phosphorus removal and N2O formation in aerobic granular sludge systems

Johanna Geesey, Lennert Dockx, Jan Dries
openalex   +1 more source

Effect of Lactobacillus buchneri LN4637 and Lactobacillus buchneri LN40177 on the aerobic stability, fermentation products, and microbial populations of corn silage under farm conditions [PDF]

, 2011
Ernesto Tabacco, Serenella Piano, A. Revello‐Chion, G. Borreani   +3 more
openalex   +1 more source