Results 21 to 30 of about 42,083 (246)

Aflatoxins and heroin. [PDF]

open access: yesBMJ, 1989
Sur 13 echantillons d'heroine saisis provenant de pays tropicaux, 4 contiennent de l'aflatoxine B 1 . Des aflatoxines sont decelees dans l'urine de 27 toxicomanes sur 133. L'attention est attiree sur ce nouveau risque d'infection (hepatite, sida) chez les toxicomanes utilisant des injections intra-veineuses, l'aflatoxines ayant des proprietes ...
R G, Hendrickse, S M, Maxwell, R, Young
openaire   +2 more sources

Data_Sheet_4_Quantitative Proteomic Analysis for High- and Low-Aflatoxin-Yield Aspergillus flavus Strains Isolated From Natural Environments.docx [PDF]

open access: yes, 2021
The molecular mechanisms underlying aflatoxin production have been well-studied in strains of the fungus Aspergillus flavus (A. flavus) under artificial conditions. However, aflatoxin biosynthesis has rarely been studied in A.
Yunhuang Yang (1339722)   +7 more
core   +1 more source

Postweaning exposure to aflatoxin results in impaired child growth: A longitudinal study in Benin, west Africa [PDF]

open access: yes, 2004
Aflatoxins are dietary contaminants that are hepatocarcinogenic and immunotoxic and cause growth retardation in animals, but there is little evidence concerning the latter two parameters in exposed human populations.
Turner, Paul C   +36 more
core   +1 more source

Estimating the risk of aflatoxin-induced liver cancer in Tanzania based on biomarker data.

open access: yesPLoS ONE, 2021
Evidence about the magnitude of the aflatoxin menace can help policy makers appreciate the importance of the problem and strengthen policies to support aflatoxin mitigation measures. In this study, we estimated aflatoxin-induced liver cancer risk in 2016
Martin E Kimanya   +5 more
doaj   +1 more source

Development and validation of simple sequence repeat markers from Arachis hypogaea transcript sequences

open access: yesCrop Journal, 2018
Simple sequence repeats (SSRs) are important molecular markers for assessing genetic diversity in Arachis hypogaea L. and many other crops and constructing genetic linkage maps for important agricultural traits.
Houmiao Wang   +9 more
doaj   +1 more source

The production of aflatoxin B1 or G1 by Aspergillus parasiticus at various combinations of temperature and water activity is related to the ratio of aflS to aflR expression [PDF]

open access: yes, 2010
The influence of varying combinations of wateractivity (aw) and temperature on growth, aflatoxin biosynthesisand aflR/aflS expression of Aspergillus parasiticuswas analysed in the ranges 17-42°C and 0.90-0.99 aw.Optimum growth was at 35°C.
Rüfer, C. E.   +12 more
core   +1 more source

Control of Aflatoxin Production of Aspergillus flavus and Aspergillus parasiticus Using RNA Silencing Technology by Targeting aflD (nor-1) Gene. [PDF]

open access: yes, 2011
Aspergillus flavus and Aspergillus parasiticus are important pathogens of cotton, corn, peanuts and other oil-seed crops, producing toxins both in the field and during storage.
Daniel Caley   +14 more
core   +1 more source

Data_Sheet_2_Quantitative Proteomic Analysis for High- and Low-Aflatoxin-Yield Aspergillus flavus Strains Isolated From Natural Environments.XLSX [PDF]

open access: yes, 2021
The molecular mechanisms underlying aflatoxin production have been well-studied in strains of the fungus Aspergillus flavus (A. flavus) under artificial conditions. However, aflatoxin biosynthesis has rarely been studied in A.
Yunhuang Yang (1339722)   +7 more
core   +1 more source

Aflatoxin exposure and viral hepatitis in the etiology of liver cirrhosis in the Gambia, West Africa. [PDF]

open access: yes, 2008
BACKGROUND: Cirrhosis of the liver is thought to be a major cause of morbidity and mortality in sub-Saharan Africa, but few controlled studies on the etiology of cirrhosis have been conducted in this region.
James J. Goedert   +21 more
core   +1 more source

Determination of aflatoxin level in peanut using immunoaffinity column combined with ELISA

open access: yesEnvironment Conservation Journal, 2011
Peanut (Arachis hypogaea L.) is a largest source of edible oil in India, extensively consumed in the central and western parts of the country.  The variability in the total aflatoxin and aflatoxin B1 levels in the different peanut samples collected was ...
Harish Chandra   +4 more
doaj   +1 more source

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