Results 1 to 10 of about 5,251 (216)
Reliable HPLC Determination of Aflatoxin M1 in Eggs [PDF]
Journal of Analytical Methods in Chemistry, 2013 Aflatoxin M1 is the foremost metabolite of aflatoxin B1 in humans and animals, which may be present in animal products from animals fed with aflatoxin B1 contaminated feed.
Mostafa M. H. Khalil +2 more
doaj +4 more sources
Detoxification of aflatoxin M1 in different milk types using probiotics [PDF]
Anais da Academia Brasileira de Ciências, 2023 The aim of this study, research the potential use of probiotics in reducing the toxic effect of Aflatoxin M1 in cow milk, goat milk, sheep milk, and Phosphate-buffered saline (PBS).
KUBRA SANALDI, AHMET YILMAZ COBAN
doaj +2 more sources
Investigation of aflatoxin M1 degradation in milk [PDF]
Veterinarski Glasnik, 2012 Aflatoxin M1 is a highly toxic 4-hydroxylated metabolite of aflatoxins B1 and B2. It is one of the most potent hepatocarcinogens, mutagens, teratogens and immunosuppressors.
Smajlović Ahmed +3 more
doaj +3 more sources
Aflatoxin M1 contaminations in mouldy cheese
Mljekarstvo, 2016 In this study, a total of 100 mouldy cheese samples were collected from randomly selected markets from 5 different cities of Turkey during October and November.
Ezgi Özgören, A. Kemal Seçkin
doaj +3 more sources
Aflatoxin M1 Levels in Cheeses in Türkiye: A Review
Turkish Journal of Agriculture: Food Science and TechnologyMilk and dairy products mostly contain mycotoxins such as aflatoxin M1, aflatoxin M2, ochratoxin, cyclopiazonic acid, trichothecene, zearalenone, patulin. Mycotoxins in cheese are produced by certain types of fungi.
Barış Ötün
doaj +3 more sources
Determination of aflatoxin M1 in breast milk and related factors. [PDF]
Rev Assoc Med Bras (1992), 2022 OBJECTIVE: Breastfeeding in women with aflatoxin M1 exposure may be a risk factor for the newborn. Thus, it is crucial to determine aflatoxin M1 levels in breast milk and raise mothers’ awareness about nutrition in lactation and other periods. This study
Doğan RA, Afacan M, Ozdemir M.
europepmc +2 more sources
The Effect of Lactobacillus Strains on Aflatoxin M1 Residues in Dairy Products: A Systematic Review [PDF]
International Journal of Nutrition SciencesBackground: Aflatoxin M1 or milk toxin has been detected in many parts of the world both in raw milk and dairy products. It has been shown that the lactic acid bacteria especially Lactobacillus spp. reduce aflatoxin M1 levels in dairy products. Methods:
Mina Zareie +2 more
doaj +2 more sources
Aflatoxin M1 in raw milk in the region of Vojvodina
Mljekarstvo, 2016 Aflatoxin М1 was in the spotlight of public attention in Serbia and in the region in 2013 due to high level of this mycotoxin found in milk and milk products.
Miroslava Polovinski Horvatović +5 more
doaj +3 more sources
Aflatoxin M1 in raw milk and binding of aflatoxin by lactic acid bacteria
Mljekarstvo, 2010 Aflatoxin M1 (AFM1) is potential human carcinogen. Its presence in milk and dairy products represents risk for human health. Therefore, this study was carried out in order to determine thedegree of microbiological contamination by mold, and the potential
Aflatoxin M1 in raw milk and binding of aflatoxin by lactic acid bacteria +4 more
doaj +3 more sources
Aflatoxin M1 in Milk Worldwide from 1988 to 2020: A Systematic Review and Meta-Analysis
Journal of Food Quality, 2020 Background. Aflatoxins are found in various types of food and animal feed. Food contamination with aflatoxin toxin is of particular importance today. Various studies have reported different prevalence of aflatoxin M1 in animal milk. Therefore, due to the
Nader Salari +4 more
doaj +2 more sources