Animals, 2020 Simple Summary A recent survey determining the occurrence of mycotoxins showed that almost all feedstuffs fed to dairy cattle contained aflatoxin, predominantly B1 type.
M. Intanoo +5 more
semanticscholar +1 more source
Iron‐MOFs for Biomedical Applications
Advanced Healthcare Materials, Volume 14, Issue 8, March 25, 2025.This review introduces the unique properties of iron‐based metal–organic frameworks (Fe‐MOFs), the advances in synthesis and formulation, and their state‐of‐the‐art applications in biomedicine. It discusses the challenges in transitioning Fe‐MOFs from research to clinical use, emphasizing the need for eco‐friendly production methods, and a deeper ...
Zhihao Yu +2 more
wiley +1 more source
Occurrence of aflatoxin and its economic impact on human nutrition and animal feed : the new regulations [PDF]
, 1999 Mycotoxin contamination of foods and feeds has recently gained much attention worldwide due to its adverse effects on human and animal health, and consequent national economic implications.
Baht, R.V., Vashanti, S.
core
Liposomes loaded with quantum dots for ultrasensitive on-site determination of aflatoxin M1 in milk products [PDF]
, 2013 A quantitative fluorescence-labeled immunosorbent assay and qualitative on-site column tests were developed for the determination of aflatoxin M1 in milk products. The use of liposomes loaded with quantum dots as a label significantly increased the assay
Beloglazova, Natalia +3 more
core +1 more source
Immunometabolism of Liver Xenotransplantation and Prospective Solutions
Advanced Science, Volume 12, Issue 9, March 6, 2025.After xenotransplantation, pig livers will replace those of human patients to maintain the stability of metabolism and immune system. The incompatibility of immunometabolism between humans and pigs induces rejection, inflammation, coagulation dysfunction, and liver failure. The profile of immunometabolism pre‐transplantation and post‐transplantation is
Shoulong Deng +4 more
wiley +1 more source
Quantitative determination of aflatoxin by high performance liquid chromatography in wheat silos in Golestan province, north of Iran [PDF]
, 2016 Background: Aflatoxins are the most common mycotoxins that contaminate crops. They are produced by fungi such as Aspergillus flavus and Aspergillus parasiticus.
Haji-Hoseeini, R. +6 more
core
Mycotoxin exposure and human cancer risk : a systematic review of epidemiological studies
, 2020 In recent years, there has been an increasing interest in investigating the carcinogenicity of mycotoxins in humans. This systematic review aims to provide an overview of data linking exposure to different mycotoxins with human cancer risk. Publications (
Castegnaro M. +16 more
core +2 more sources
Aspergillus Mycotoxins: The Major Food Contaminants
Advanced Science, Volume 12, Issue 9, March 6, 2025.Mycotoxins produced by Aspergillus contaminate food products and threat to human health. The multifaceted biosynthesis pathways are first discussed and elucidated several global regulators of the mycotoxins in detail. How global shifts in temperature and water availability, driven by climate change, are key determinants of Aspergillus proliferation and
Mengyao Xue +23 more
wiley +1 more source
Isoscalar, isovector and orbital contributions in $M1$ transitions from analogous $M1$ and Gamow-Teller transitions in $T=\frac{1}{2}$ mirror nuclei [PDF]
Physical Review C 110, 054305 (2024)The isoscalar and isovector components and their contributions to $M1$ transitions are discussed in the odd-$A$, $T=1/2$ mirror nuclei with mass number ranging from $A=23$ to 37. The orbital contributions in various $M1$ transitions and ground state magnetic moments are calculated by comparing analogous $M1$ and Gamow-Teller transitions between mirror ...
arxiv +1 more source
INVESTIGATION ON THE AFLATOXIN CONTAMINATION OF THE IRANIAN WHITE CHEESE
Iranian Journal of Public Health, 1981 In this investigation Aflatoxin contamination of eighty different Iranian white cheeses were determined by T.L.C. method. The result of this study showed that, 97.5% of the samples contained Aflatoxin M1 & M2 which are transferred from milk.
V.Parvaneh +3 more
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