Results 91 to 100 of about 595,147 (324)
Changing face of the agri-food market: A farmers response and possible solutions from a provincial perspective [PDF]
The rise of supermarkets, together with large-scale food manufacturers, has deeply transformed agri-food markets in many countries. This expansion has been evident in South Africa as well.
Biénabe, Estelle +2 more
core
Innovative Collaboration in Agri-Food Systems
Gracias al Proyecto “Strengthening innovation policy in the agri-food sector” (RTI2018-093791-B-C22) financed by MCIN/AEI/10.13039/501100011033/ and “ERDF A way to build Europe”
openaire +3 more sources
Price Premiums for Single‐Name and Compound‐Name Geographical Indications in Swiss Cheese Trade
ABSTRACT Geographical indications (GIs) have become increasingly important in agri‐food markets, especially in Europe. For Swiss cheese imports and exports, we analyze whether GIs are associated with higher trade prices. We find that price premiums can be obtained for both exports and imports. However, this is only the case for cheeses with single name
Judith Irek
wiley +1 more source
Nanotechnology in the context of organic food processing [PDF]
Nanotechnology, the science of the ultra small, is up-and-coming as the technological platform for the next wave of development and transformation of agri-food systems.
Kahl, J., Lanzon, N., Ploeger, A.
core
An agenda for integrated system-wide interdisciplinary agri-food research [PDF]
© 2017 The Author(s)This paper outlines the development of an integrated interdisciplinary approach to agri-food research, designed to address the ‘grand challenge’ of global food security.
A Clonan +97 more
core +2 more sources
. We present results from the FAOSTAT agri-food systems emissions database, relative to 236 countries and territories and over the period 1990–2019. We find that in 2019, world-total food systems emissions were 16.5 billion metric tonnes (Gt CO2eq yr−1),
F. Tubiello +19 more
semanticscholar +1 more source
ABSTRACT Social tensions and resource depletion pose significant challenges to the agri‐food sector, highlighting the need for coordinated strategies to ensure sustainability in supply chains. Despite its critical importance, the relationship between coordination mechanisms and sustainability performance remains underexplored.
Carlos Moreno‐Miranda, Liesbeth Dries
wiley +1 more source
Agri-Food Policy Trends and State of Sustainable Food System in Türkiye
Over last two decades, the research and evaluation paradigm in agri-food sector has shifted towards comprehensive perspective called sustainable food system.
Ahmet Ali Koç +2 more
doaj +1 more source
Price Transmission During Promotions: A Case Study of Spanish Milk Brands
ABSTRACT Price promotion is the marketing tool typically used by retail brands to boost sales and gain market share. In this paper, we intend to investigate the price transmission mechanism among competitive brands in Spain when price reductions that are associated with price promotions take place.
Yasmine Bedoui +2 more
wiley +1 more source
ABSTRACT This paper explores the convergence in on‐farm diversification strategies of agricultural holdings, between remote areas and more central ones. Using Italian farm‐level data, we explore the determinants of diversification strategies across farms.
Gianluca Grilli +2 more
wiley +1 more source

