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Milk Quality Conceptualization: A Systematic Review of Consumers', Farmers', and Processing Experts' Views. [PDF]

Foods, 2023
Castellini G, Castellini G, Barello S, Bosio AC. +3 more
europepmc +1 more source

MODELLING THE 1992 CAP REFORM: DEGREE OF DECOUPLING AND FUTURE SCENARIOS [PDF]

We model CAP reform in order to measure the response of production and land allocation to compensatory payments. The application refers to a sample of farms in Italy.
Moro, Daniele, Sckokai, Paolo
core +1 more source

Le nuove vie del miglioramento genetico delle piante agroalimentari: dalle tecnologie di breeding cisgenico a quelle di editing genomico. [PDF]

, 2016
Advances in genome sequencing have led to the rapid development of new biotechnologies for the genetic improvement of crop plants. Among the new biotechnological tools, the most promising are cisgenic breeding and genomic editing, which have great ...
Barcaccia, Gianni, Lucchin, Margherita
core

Consumers' attitude towards the new element of evolution of the agro-food system: the introduction of Genetically Modified food [PDF]

L’atteggiamento dei consumatori nei confronti di alimenti che contengono OGM o sono ottenuti da OGM e gli alimenti che contengono ingredienti ottenuti da OGM (di seguito designati complessivamente con l’espressione "alimenti geneticamente modificati" o ...
Roselli, Luigi, Seccia, Antonio, Stasi, Antonio +2 more
core +1 more source

The transition of food systems towards sustainability: The role of digitalization

Economia Agro-Alimentare
The paper explores the complex relationship between digital and ecological transitions, particularly focusing on their interdependence and potential to drive sustainability.
Gianluca Brunori
doaj +1 more source

Digital channels and green transition: Consumer behaviour as for organic food e-commerce platforms

Economia Agro-Alimentare
This paper investigates how some factors affect the willingness to buy organic food on e-commerce platforms. Data have been collected using a web-based survey with 490 respondents.
Nadia Palmieri, Daniela Covino, Flavio Boccia +2 more
doaj +1 more source

Irrigation reuse of urban treated wastewater: A qualitative analysis to support crop production in Campania

Economia Agro-Alimentare
The sustainability of the agricultural sector is closely linked to the ability of territorial system to effectively address the challenges of water resource management in the context of climate change.
Marica Furini +8 more
doaj +1 more source

L’articolo pone l’attenzione sul confronto dei flussi delle importazioni e delle esportazioni agro-industriali di Italia e Francia, due paesi mediterranei che hanno un interscambio intenso.
Di Nocera, Angela, Fanelli, Rosa Maria, Mariani, Angela +2 more
core +1 more source

Environmental, Social, and Governance initiatives important for the economic performance of food and beverage companies in developed and emerging countries

Economia Agro-Alimentare
This study analyzes the impact of environmental, social, and governance (ESG) initiatives on the financial and economic performance of food and beverage companies operating in developed and emerging markets.
Rodolfo Nussio Lumasini +4 more
doaj +1 more source

Credit granting and rural producers’ default in Rondônia, Brazil

Economia Agro-Alimentare
This article aims to examine the scenario of credit granting and default among rural producers in the state of Rondônia between the years 2020 and 2024.
Thaiane Cristino de Souza +5 more
doaj +1 more source

sustainability
agriculture
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agricultural and food sciences
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