Results 101 to 110 of about 58,245,664 (290)

Participants in the agro industrial products market

, 2017
У статті обґрунтовується теоретичні засади основних учасників ринку агропромислової продукції, що відображають особливості їх взаємодіяльності в агропромисловому бізнесі України. Проаналізовано склад учасників ринку агропромислової продукції. Виявлено та
Грінченко, Р.В., Hrinchenko, R.   +1 more
core  

Biotechnological Potential of Fruit Processing Industry Residues

, 2009
Fruit juices and derived products such as nectars and drinks have experienced growing popularity within the last years. Orange waste, apple pomace and grape pomace are the solid by-products derived from processing of oranges, apples and grapes ...
Evangelos Topakas, Christakopoulos, Paul, Mamma, Diomi, Topakas, Evangelos, Diomi Mamma, Christina Vafiadi, Vafiadi, Christina, Paul Christakopoulos   +7 more
core   +1 more source

Agro-industrial agglomeration affects farmer income through agricultural organization.

, 2023
Agro-industrial agglomeration affects farmer income through agricultural organization.
Yi Ding (172783)
core   +1 more source

Towards an Integrated Approach to Corporate Sustainability: The Role of Multi‐Stakeholder Value Co‐Creation in the Food and Beverage Sector

Business Strategy and the Environment, EarlyView.
ABSTRACT The growing emphasis on sustainability has prompted companies to engage with stakeholders in addressing environmental and social challenges. This paper investigates how companies and stakeholders co‐create value through a collaborative and iterative process that facilitates the formulation and implementation of sustainable strategies.
Meryem Altaf, Shanta Davie, Nosheen Khan, Chen Su   +3 more
wiley   +1 more source

Integrating Theory and Practice in Regenerative Supply Chain Management: An Integrative Review and Use‐Case Synthesis

Business Strategy and the Environment, EarlyView.
ABSTRACT This integrative review explores the evolution of sustainability in supply chain management and positions regenerative supply chain within the strong sustainability paradigm. It adopts a transdisciplinary approach, unfolding in two parallel stages.
Abhijeet Tewary, Ratri Parida, Surajit Bag   +2 more
wiley   +1 more source

Knitting Bacterial Cellulose Filaments Produced from Agro-Industrial By-Products

Textiles
This research presents bacterial cellulose (BC) filaments knitted from agro-industrial by-products. The fermentation media came from pressed fruit (beetroot, ginger, grape), vegetable beverages, bagasse with different concentrations (1/2.5, 1/5, 1/7.5 ...
Laura Freixas, Laura Mejias, Judit González, Javier Peña   +3 more
doaj   +1 more source

Net Electricity and Heat Generated by Reusing Mediterranean Agro-Industrial By-Products

Energies, 2019
The necessity to investigate suitable alternatives to conventional fossil fuels has increased interest in several renewable energy resources, especially in biomasses that are widely available and make it possible to reach environmental and socio-economic
Francesca Valenti, Simona M. C. Porto
doaj   +1 more source

Valorisation of agro-industrial wastes by hydrometallurgical processes.

, 2008
Main aim of the present experimental work was the development of hydrometallurgical innovative and environmentally friendly technologies, to re-use agro-industrial wastes.
Abbruzzese C, Fornari P, Vegliò F, Ubaldini S   +3 more
core  

Stakeholder‐Driven Food Policy and Multilevel Governance for Agri‐Food Systems Resilience: Integrating Climate Change, Food Security, and Biodiversity

Business Strategy and the Environment, EarlyView.
ABSTRACT Climate‐resilient food systems require simultaneously addressing climate mitigation, food security, and biodiversity conservation. Yet most policy frameworks treat these interdependent goals as separate challenges, fragmenting action across sectors.
Nikolaos Syndoukas, Konstadinos Mattas, Efthimia Tsakiridou, Foivos Anastasiadis, Ioannis Manikas, Christos Staboulis, Alberto Arroyo Schnell, Claire Morelle   +7 more
wiley   +1 more source

Active edible coatings for smart food preservation and sustainability: A review

Carbohydrate Polymer Technologies and Applications
Active edible coatings have progressed from basic biopolymer layers to advanced multifunctional systems aimed at mitigating food quality deterioration and addressing sustainability challenges.
Mahmuda Tasnim, Md. Nahidul Islam
doaj   +1 more source