Results 61 to 70 of about 58,245,664 (290)

Utilization of Agro-Industrial Waste in Metal Matrix Composites: Towards Sustainability [PDF]

, 2013
The application of agro-industrial waste in Aluminum Metal Matrix Composites has been getting more attention as they can reinforce particles in metal matrix which enhance the strength properties of the composites.
Lancaster, L., Debnath, Sujan, Lung, M.H.   +2 more
core  

Lean thinking in value co-creation: a basis for innovation in agroindustrial sector

International Journal of Innovation, 2023
Objective: The goal of this paper is to identify both the opportunities and barriers to adopting Lean Thinking for value co-creation in agro-industrial services.
Andrei Bonamigo, Ana Gabriela de Aquino Corrêa, George Silva Cruz de Oliveira, Pedro Vitor de Souza Correa da Silva, Herlandí de Souza Andrade   +4 more
doaj   +1 more source

Liquid–Liquid Equilibrium Data for Refined Olive Pomace Oil + Oleic Acid + Ethanol + Water Systems: Application to Solvent Deacidification

Journal of the American Oil Chemists' Society, EarlyView.
ABSTRACT This study presents the first experimental liquid–liquid equilibrium (LLE) data for quaternary systems composed of refined olive pomace oil, oleic acid, ethanol, and water at 303.15 K. These data are essential for the design and optimization of solvent‐based deacidification processes, particularly for oils with high free fatty acid (FFA ...
Jacqueline Mansano Ortega, Andresa Feihrmann, Guilherme Duenhas Machado, Lucio Cardozo‐Filho, Francisco Adrian Sánchez, Vladimir Ferreira Cabral   +5 more
wiley   +1 more source

Food convenience shapes urban agro-industrial demand: a perspective from Guayaquil, Ecuador

Frontiers in Sustainable Food Systems
Urban food systems face a growing tension between sustainable healthy diets and everyday food practices shaped by time, affordability, availability, and convenience. This Perspective article argues that urban agro-industrial demand in Guayaquil, Ecuador,
Darlyn Tenelanda Mora, Victor Quinde Rosales   +1 more
doaj   +1 more source

Second generation biorefining in Ecuador: Circular bioeconomy, zero waste technology, environment and sustainable development: The nexus

Journal of Bioresources and Bioproducts, 2021
The projection of world population growth with concurrent generation of large volumes of agro-industrial waste that negatively affect the environment is of great concern.
Lourdes M. Orejuela-Escobar, Andrea C. Landázuri, Barry Goodell   +2 more
doaj   +1 more source

Simultaneous production of proteases and antioxidant compounds from agro-industrial by-products

Bioresource Technology, 2016
The use of processes for simultaneous production of bioproducts as enzymes and bioactive compounds is an interesting alternative to reduce environmental impacts. Thus, the aim of this study was to produce simultaneously, using the biorefinery concept, both proteases and bioactive compounds with antioxidant activity from Bacillus sp.
Ailton Cesar, Lemes, Gabriel Teixeira, Álvares, Mariana Buranelo, Egea, Adriano, Brandelli, Susana Juliano, Kalil   +4 more
openaire   +2 more sources

Sustainable Manufacturing Platforms for Closed‐Cycle Bioeconomy Applications

Asia-Pacific Journal of Chemical Engineering, EarlyView.
ABSTRACT The transition to a circular bioeconomy requires innovative production platforms that prioritize sustainability, resource efficiency, and waste minimization. Organic waste from agriculture, aquaculture, and food production represents an underutilized feedstock for biomanufacturing, contributing to a circular economy.
Yelizaveta Chernysh, Ruslan Ostroha, Hynek Roubík   +2 more
wiley   +1 more source

SPATIAL DEVELOPMENT OF AGRO-INDUSTRIAL PRODUCTION OF THE COUNTRY [PDF]

Applied Economic Researches, 2018
the development of interregional exchange, based on the increase in commodity resources for the export of food products and agricultural raw materials, contributes to the partial leveling of consumption certain of types of food products by the population, especially those re-gions of the country that have relatively low production and especially ...
openaire   +1 more source

From Agro‐Industrial Waste to Functional Packaging Using Antimicrobial and Mechanically Reinforced Starch Foams With Melon Seed and Rosemary

Journal of Applied Polymer Science, EarlyView.
Agro‐industrial waste was upcycled into biodegradable starch foams reinforced with melon seed and rosemary flours, yielding sustainable food packaging with enhanced mechanical performance, selective antimicrobial activity, and rapid biodegradation. ABSTRACT The demand for sustainable alternatives to petroleum‐based packaging has promoted starch‐based ...
Ana Carolina Agne Ferreira Zão, Naiara Jacinta Clerici, Flávio Fonseca Veras, Cecília Roratto Köhn, Adriano Brandelli, Juliane Elisa Welke, Patrícia Benelli, Alessandro de Oliveira Rios, Simone Hickmann Flôres   +8 more
wiley   +1 more source

Valorization of Melon (Cucumis melo L.) Peels as Flour for Vegan and Gluten-Free Muffins

Applied Sciences
Losses resulting from food processing have encouraged the search for sustainable alternatives for the use of agro-industrial by-products. Melon is a fruit widely consumed in Brazil, but during its processing, by-products are generated, such as peels ...
Bianca Breginski dos Santos, Laryssa Cardoso Fernandes, Nicolly Monteiro Burak, Graciele Viccini Isaka, Tatiana Colombo Pimentel, Michele Rosset   +5 more
doaj   +1 more source