Results 31 to 40 of about 3,419,610 (255)
Lentinus edodes stipe is an under-utilised processing by-product that holds potential as a natural umami source. This study systematically compared nine enzymatic hydrolysis combinations, including single proteases, cellulase, and double enzyme systems ...
Qian Zhu +7 more
doaj +1 more source
Engineering Microbial Particles for Next‐Generation Biomedical Platforms
Microbe‐derived particles (MDPs), which include extracellular vesicles, outer membrane vesicles, inclusion bodies, polysaccharide particles, and virus‐like particles, represent a rapidly expanding category of bioinspired nanomaterials. With their natural origin, intrinsic biocompatibility, and highly programmable functionality, MDPs serve as a ...
Yuting Li +7 more
wiley +1 more source
Analysis of Quality Property Variations in Commercial Candied Strawberries
The purpose of this study was to discover the quality properties of the commercially available candied strawberries. Fifteen samples with different brands were purchased, and the physicochemical parametes, such as color, texture, sugar and acid content ...
Liying NIU +8 more
doaj +1 more source
The authors are sorry to report that the legend of Figure 5 in their published paper [1] was incorrect. [...]
Lancine Sangare +9 more
doaj +1 more source
The maize BTB/POZ‐MATH (BPM) protein ZmBPM1 interacts with autophagy‐related protein ZmATG6 to relocate the NLR protein Rp1‐D21 from the nucleo‐cytoplasmic compartment into autophagosome‐like puncta, leading to autophagy‐mediated turnover and suppressing the hypersensitive response.
Chang‐Xiao Tang +8 more
wiley +1 more source
Analysis of Three Pre-freezing Treatments for Optimal Freezing Suitability of Tricholoma matsutake
To examine the suitability of different pre-freezing treatments for Tricholoma matsutake frozen storage, three pretreatment methods—refrigerator slow freezing (RSF), immersion quick freezing (ICF), and liquid nitrogen spray freezing (LNF) were applied ...
Xinyue HUANG +6 more
doaj +1 more source
Biomass microbiota and chemical constituent are closely associated with final anaerobic fermentation performance. But the limiting factors affecting anaerobic fermentation quality and bacterial community have been rarely explored.
Jie Zhao +6 more
doaj +1 more source
Herbivory‐Induced Stomatal Opening Triggers the Dispersal of an Invasive Insect Herbivore
The invasive leafminer Phthorimaea absoluta uniquely manipulates plant defenses by inducing stomatal opening in tomato. This response, mediated by the stomatal regulator IQM1, enhances the release of the repellent volatile benzaldehyde. This volatile triggers the dispersal of adult moths, facilitates colonization of new hosts, and leads to rapid ...
Limin Chen +10 more
wiley +1 more source
A novel lutein-stevioside complex inhibits DSS-induced colitis
Lutein is a natural strong antioxidant that has been reported to prevent inflammation and cancer in the body. However, its low solubility and bioavailability limit its efficacy.
Yangyang Dong +7 more
doaj +1 more source
A disease‐stage synchronized nanozyme platform is developed to treat polymicrobial sepsis by adapting its functions to changing infection environments. The system eliminates multidrug‐resistant bacteria during early infection while reducing inflammation and restoring immune balance during recovery, providing an integrated strategy for infection control
Anlai Zou +11 more
wiley +1 more source

