Results 21 to 30 of about 2,045 (182)

Effect of the addition of garlic on the stability and sensory quality of olive paste

open access: yesGrasas y Aceites, 2011
The effect of garlic on the quality and stability of olive paste was evaluated. A control paste (Pc) was prepared based on a Sevillana olive variety, the other was identical to Pc with 0.5g/100g of garlic (Pa).
M. Schwartz   +3 more
doaj   +1 more source

Potential and Restrictions of Food-Waste Valorization through Fermentation Processes

open access: yesFermentation, 2023
Food losses (FL) and waste (FW) occur throughout the food supply chain. These residues are disposed of on landfills producing environmental issues due to pollutants released into the air, water, and soil.
Mariana Ortiz-Sanchez   +3 more
doaj   +1 more source

Desarrollo de proveedores de hule natural en la cuenca del río Papaloapan, México: avances y limitaciones

open access: yesCiencia y Tecnología Agropecuaria, 2019
México posee condiciones óptimas para el cultivo del hule natural; sin embargo, importa más del 80 % para su consumo. Para mejorar esta situación se implementó un modelo de desarrollo de proveedores a través de Agencias de Gestión de la Innovación (agi).
María Guadalupe González-Ramírez   +3 more
doaj   +1 more source

Characterization of sacha inchi (Plukenetia volubilis) and taro (Colocasia esculenta) flours with potential application in the preparation of both gluten-free and high protein foods. [version 4; peer review: 1 approved, 2 approved with reservations, 2 not approved]

open access: yesF1000Research
Background Interest in alternative sources of tubers and legumes has increased due to the search for raw materials with bioactive antioxidant compounds.
Jesús Eduardo Bravo Gómez   +4 more
doaj   +1 more source

Characterization of sacha inchi (Plukenetia volubilis) and taro (Colocasia esculenta) flours with potential application in the preparation of both gluten-free and high protein foods. [version 3; peer review: 1 approved, 2 approved with reservations, 2 not approved]

open access: yesF1000Research
Background Interest in alternative sources of tubers and legumes has increased in recent years because of the constant search for raw materials that provide bioactive compounds with antioxidant potential benefits for consumers.
Jesús Eduardo Bravo Gómez   +4 more
doaj   +1 more source

Biochar‐Induced Shifts in Fungal Community Structure and Their Association With Soil Physical Properties in Degraded Soil From the Brazilian Semiarid

open access: yesLand Degradation &Development, EarlyView.
ABSTRACT Soil degradation compromises ecosystem functioning. Biochar, a carbon‐rich amendment, has gained attention as a promising strategy to enhance soil structure and restore microbial balance. This study investigated the effects of two biochars, cashew bagasse biochar (CBB) and a co‐pyrolyzed biochar produced from sewage sludge and cashew pruning ...
João Marcos Rodrigues dos Santos   +18 more
wiley   +1 more source

Agroindustria porcina en sistemas kársticos

open access: yesRegions and Cohesion, 2023
Abstract Pig agribusiness has expanded globally, triggering ecological, health, and social problems. In this review, we adapted the DPSIR model to systematize the impacts and responses as interactions in karst social-ecological systems, whose physical characteristics increase their vulnerability to environmental contamination.
Viviana Janet Miss May   +1 more
openaire   +1 more source

Social Sustainability in Circular Bioeconomy Business Models: Insights From Argentina

open access: yesSustainable Development, EarlyView.
ABSTRACT Research on circular bioeconomy business models (CBEBM) has largely prioritised environmental and economic aspects, leaving out the social pillar. To address this gap, this paper analyses to what extent and in what ways social sustainability is integrated into CBEBM, based on 12 cases from northern Argentina, a region with high potential for ...
Celina N. Amato   +2 more
wiley   +1 more source

Attractiveness of Melon Genotypes to Whitefly (Bemisia tabaci) Mediated by Foliar Morphological and Biochemical Traits

open access: yesEntomologia Experimentalis et Applicata, EarlyView.
This study identifies melon genotypes resistant to Bemisia tabaci by integrating morphological and biochemical leaf traits. Using free‐choice and no‐choice assays, we demonstrate that resistance is primarily mediated by antixenosis. Genotypes CNPH 11‐1071‐43, CNPH 06‐1047‐343, CNPH 13‐1076, and BG MEL 16 significantly reduced whitefly settling and ...
Lucas de Lima Farias   +7 more
wiley   +1 more source

Interference of TiO2 in Fricke Dosimetry: Adsorption Mechanisms and Dose Measurement Challenges under Gamma Irradiation

open access: yesChemistryOpen, Volume 15, Issue 4, April 2026.
The presence of TiO2 in Fricke dosimetric systems introduces complex interferences under gamma irradiation. Adsorption of Fe2+/Fe3+ ions, coupled with radiolytic and surface‐mediated processes, alters redox equilibria and apparent absorbed dose values, highlighting critical challenges in chemical dosimetry applied to heterogeneous radiolytic ...
William Villacis   +4 more
wiley   +1 more source

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