Results 11 to 20 of about 19,555 (204)

Technologies in Agronomic Biofortification with Zinc in Brazil: A Review

open access: yesPlants
Zinc deficiency is a major contributor to hidden hunger, affecting billions of people worldwide, particularly in vulnerable populations. Agronomic biofortification with zinc is a promising strategy to increase both crop productivity and the nutritional ...
Ana Beatriz Pires Silva   +4 more
doaj   +3 more sources

<b>Interrelations between agronomic and technological fiber traits in upland cotton [PDF]

open access: yesActa Scientiarum. Agronomy, 2018
Fiber length stands out among technological traits as one that still needs to be improved in cotton. Thus, the objectives of this work were to quantify the interrelations between agronomic and technological fiber traits and to identify traits that could be used for the indirect selection of cotton genotypes with longer fiber lengths.
Teodoro, Paulo Eduardo   +5 more
openaire   +4 more sources

Implementation of Rice and Maize Cultivation Technology Based on Agronomic Effectiveness [PDF]

open access: yesE3S Web of Conferences, 2021
The existing land characteristics and inappropriate management during intensive agricultural practice on upland, swampland, and paddy field are the factors that causing land productivity to be low and decreasing. Alternative efforts to increase the land, rice, and maize productivities could be carried out through the implementation of Site- Specific ...
Yustisia   +3 more
openaire   +2 more sources

Site-specific agronomic information and technology adoption: A field experiment from Ethiopia

open access: yesJournal of Development Economics, 2022
Les petits exploitants agricoles en Afrique n'ont généralement accès qu'à des recommandations générales en matière d'engrais qui sont définies sur de très vastes zones et peuvent ne pas être optimales pour les conditions de production locales. La réponse à ces recommandations a généralement été médiocre.
Hailemariam Ayalew   +2 more
openaire   +4 more sources

Determination of Acrylamide in Selected Foods from the Romanian Market

open access: yesFoods, 2021
Several processed food products may contain toxic compounds considered risk factors for human health. Known for its possible carcinogenic effects, acrylamide is an organic compound periodically analyzed by the entities responsible for consumer safety ...
Elena Narcisa Pogurschi   +7 more
doaj   +1 more source

Genetic gains in agronomic and technological traits of elite cotton genotypes [PDF]

open access: yesBragantia, 2018
ABSTRACT The objective of this work was to estimate the predicted genetic gains with the simultaneous selection of agronomic and technological traits from elite cotton lines using selection indexes. Data from the evaluation of 36 elite lines were evaluated in three trials located in Apodi-RN in 2013 and 2014 and Santa Helena, GO, Brazil in 2013, in a ...
Larissa Pereira Ribeiro   +5 more
openaire   +3 more sources

Exploring the potential of fullerenes in food and agriculture [PDF]

open access: yesBIO Web of Conferences
This article investigates the prospects of using fullerenes and their compounds in the food and agricultural sectors. The study considers the biological activity of fullerenes in relation to microorganisms and biological objects, and highlights their ...
Gavrilov Alexander N.   +5 more
doaj   +1 more source

Survey of pesticide application practices and technologies in Georgia agronomic crops

open access: yesWeed Technology, 2022
AbstractPesticide regulations and application technologies are changing rapidly due to rising concerns around off-target movement of pesticides and increased focus on improving the efficiency of pesticide applications. In order to conduct relevant applied research and develop educational programs related to pesticide application, it is necessary to ...
Simerjeet S. Virk, Eric P. Prostko
openaire   +1 more source

Nitrogen use efficiency—a key to enhance crop productivity under a changing climate

open access: yesFrontiers in Plant Science, 2023
Nitrogen (N) is an essential element required for the growth and development of all plants. On a global scale, N is agriculture’s most widely used fertilizer nutrient.
Prabhu Govindasamy   +15 more
doaj   +1 more source

Durum Wheat Yield and Grain Quality in Early Transition from Conventional to Conservation Tillage in Semi-Arid Mediterranean Conditions

open access: yesAgriculture, 2021
In semi-arid Mediterranean areas, there is a growing interest in adopting conservation tillage practices for their advantages in improving soils fertility, reducing production costs, and stabilizing crop yields.
Karima Djouadi   +7 more
doaj   +1 more source

Home - About - Disclaimer - Privacy