Results 31 to 40 of about 2,248 (137)

Fighting Salmonella Infantis: bacteriophage-driven cleaning and disinfection strategies for broiler farms

Frontiers in Microbiology
IntroductionSalmonella is a bacterium that can cause food-borne infections and is responsible for the most common gastrointestinal illnesses. The emergence of multi-drug resistant (MDR) strains worldwide is a major threat, representing a major challenge ...
Sandra Sevilla-Navarro, Jan Torres-Boncompte, Josep Garcia-Llorens, Mireia Bernabéu-Gimeno, Pilar Domingo-Calap, Pablo Catalá-Gregori   +5 more
doaj   +1 more source

Uso de subproductos del banano en la alimentación animal

Revista Colombiana de Ciencia Animal Recia, 2014
El banano es una fruta de alto valor nutricional lo que lo convierte en un alimento energético con alto potencial para la alimentación animal. Algunas características nutricionales de los bananos y plátanos son el bajo contenido de materia seca y alta ...
THAYS DINIZ, TATIANA GRANJA SALCEDO, MENEZES ZOO DE OLIVEIRA, RENATO VIEGAS   +3 more
doaj   +1 more source

Delivery of nano‐formulated drugs to solid tumours is selectively increased by co‐application of the vascular disrupting agent CA4P

British Journal of Pharmacology, EarlyView.
Background and purpose Nano‐formulated chemotherapeutics prolong systemic availability of drugs and can reduce systemic toxicity, but their accumulation in solid tumours is often limited and unpredictable. Broadly applicable strategies to selectively enhance tumour delivery are lacking.
Annabel Kitowski, Constanze Heise, Stefanie Sperling, Jasmin Hotz, Danica Bajic, Marina Rubey, Kathrin Klar, Georg Höfner, Julien Vollaire, Veronique Josserand, Jean‐Luc Coll, Oliver Thorn‐Seshold, Petar Marinković, Julia Thorn‐Seshold   +13 more
wiley   +1 more source

Evaluación de aditivos y etapa fenológica sobre el valor nutricional de ensilado de Tithonia tubiformis

Ecosistemas y Recursos Agropecuarios, 2023
El objetivo fue evaluar ensilado de Tithonia tubiformis con diferentes aditivos para determinar su composición química, parámetros de fermentación ruminal y de producción de gas in vitro, para su posible inclusión en la alimentación de animales de ...
Cloe Dafne Álvarez-García, Jair Jesús Sánchez-Valdés, Dixan Pozo-Leyva, Carlos Manuel Arriaga-Jordán, Felipe López-González   +4 more
doaj   +1 more source

Overlap of nonbreeding wandering albatrosses with fisheries and implications for colony‐specific population trajectories at South Georgia

Conservation Biology, EarlyView.
Abstract Bycatch in fisheries is one of the most serious threats to pelagic seabirds, causing major population declines. Mitigation measures can reduce bycatch substantially, but many fisheries fail to apply best practices, and seabird mortality remains high.
V. Warwick‐Evans, E. J. Pearmain, R. A. Phillips   +2 more
wiley   +1 more source

Effect of the nanoencapsulation of three essential oils on productive parameters and meat quality in Perú breed Guinea pigs

Revista Científica
This research aimed to evaluate of nanoencapsulated essential oils of soursop, lemon, and eucalyptus as natural alternative growth promoters on productive parameters and meat quality in Guinea pigs compared to a commercial promoter. One hundred both sex
Gilmar Mendoza–Ordoñez, Yelixa Avila–Azabache, Rufino Paucar–Chanca, Miguel Callacná–Custodio, Noé Costilla–Sánchez, Hugo Saavedra–Sarmiento, Elmer Meza–Rojas, Yaceni Aguilar–Aguilar   +7 more
doaj   +1 more source

Efecto de suplementación con forrajes verdes sobre parámetros productivos y calidad de huevo en gallinas

Biotecnología en el Sector Agropecuario y Agroindustrial, 2022
En Colombia, la producción avícola es una fuente importante de alimento aportando proteína de origen animal de buena calidad como huevos y carne, sin embargo, al presentarse altos costos en los concentrados se ha generado la necesidad de búsqueda de ...
Carlos Eduardo Rodriguez Molano, Laura Estefania Niño Monroy, Hugo Armando García Gómez   +2 more
doaj   +1 more source

Resveratrol: Advance on the Most Recent Research From 2021 to 2025

Phytochemicals in Food and Medicine, Volume 1, Issue 3, September 2026.
This review summarizes recent progress in resveratrol research (2021–2025), highlighting its natural sources, bioactivities, clinical evidence, and safety profiles. Resveratrol exerts multi‐target effects through the regulation of oxidative stress, inflammation, mitochondrial function, and gut microbiota.
Quanyong Wu, Boya Ouyang, Yi Yuan, Jesus Simal‐Gandara, Hui Cao   +4 more
wiley   +1 more source

Effects of nanoencapsulated essential oil blend in diet of Lohmann Brown hens on posture percentage, quality and egg oxidative stability

Revista Científica
Essential oils have demonstrated beneficial effects on the productive parameters of poultry. However, the impact of nanoencapsulated essential oil blends (N–EOs) in the diet of laying hens has been little described.
Gilmar Mendoza–Ordoñez, Miguel Callacná–Custodio, Vanessa Armas–Azabache, Bruno Loyaga–Cortéz, Roberto Ybañez–Julca, Daniel Asunción–Alvarez, Hugo Saavedra–Sarmiento, Aníbal Rodriguez–Vargas   +7 more
doaj   +1 more source

A Breed‐Specific SNP Panel With Higher Theoretical Exclusion Power and Practical Equivalence to International Standards for Parentage Testing in Pura Raza Española Horses

Animal Genetics, Volume 57, Issue 3, June 2026.
ABSTRACT Accurate parentage assignment is essential for managing livestock breeding and genetic improvement. This study evaluated a breed‐specific SNP panel (375 SNPs) for the Pura Raza Española (PRE) horse, comparing its performance against the traditional STR reference panel (18 microsatellite) and the international ISAG SNP core panel (378 SNPs ...
Nora Laseca, Antonio Molina, Tristan Marshall, Ismael González, Julia Poyato‐Bonilla, Mercedes Valera   +5 more
wiley   +1 more source