Results 91 to 100 of about 29,783 (290)

Fragilité de la personne âgée : un aperçu du rôle de la nutrition☆☆☆

Oilseeds and fats, crops and lipids, 2019
Concept communément admis dans la communauté scientifique, la fragilité souffre encore aujourd’hui de l’absence de définition opérationnelle standardisée.
Féart Catherine
doaj   +1 more source

Plasma lipidomic and metabolomic profiles in high‐grade glioma patients before and after 72‐h presurgery water‐only fasting

Molecular Oncology, EarlyView.
Presurgery 72‐h fasting in GB patients leads to adaptations of plasma lipids and polar metabolites. Fasting reduces lysophosphatidylcholines and increases free fatty acids, shifts triglycerides toward long‐chain TGs and increases branched‐chain amino acids, alpha aminobutyric acid, and uric acid.
Iris Divé, Lisa Hahnefeld, Katharina J. Wenger, Donat Kögel, Joachim Steinbach, Gerd Geisslinger, Michael W. Ronellenfitsch, Irmgard Tegeder   +7 more
wiley   +1 more source

Effet-dose de l’acide oléique alimentaire. Cet acide est-il conditionnellement essentiel ?

Oléagineux, Corps gras, Lipides, 2000
Dans un travail précédent [1] nous avons montré que, globalement, au terme de la période de gestation-lactation chez des rats de 21 jours, la carence alimentaire en acide oléique entraîne une diminution de la concentration en 18:1(n-9); la synthèse ...
Bourre Jean-Marie, Dumont Odile, Durand Georges   +2 more
doaj   +1 more source

Ganho de peso, característica da carcaça e dos demais componentes corporais de cordeiros confinados, alimentados com distintos teores de uréia Weight gain, carcass traits and other body components from feedlot lambs, fed diets with different levels of urea

Ciência Rural, 2004
A presente pesquisa teve por objetivo avaliar o desempenho, características das carcaças e componentes não constituintes da carcaça de cordeiros confinados, submetidos a uma dieta convencional, com outras três, que tiveram a fonte de proteína verdadeira ...
Pedro Paulo Sobolow de Souza, Edson Ramos de Siqueira, Sirlei Aparecida Maestá   +2 more
doaj   +1 more source

Escape from TGF‐β‐induced senescence promotes aggressive hallmarks in epithelial hepatocellular carcinoma cells

Molecular Oncology, EarlyView.
Chronic TGF‐β exposure drives epithelial HCC cells from a senescent state to a TGF‐β resistant mesenchymal phenotype. This transition is characterized by the loss of Smad3‐mediated signaling, escape from senescence, enhanced invasiveness and metastatic potential, and upregulation of key resistance modulators such as MARK1 and GRM8, ultimately promoting
Minenur Kalyoncu, Dilara Demirci, Sude Eris, Bengisu Dayanc, Ece Cakiroglu, Merve Basol, Merve Uysal, Gulcin Cakan‐Akdogan, Fang Liu, Mehmet Ozturk, Gökhan Karakülah, Serif Senturk   +11 more
wiley   +1 more source

DUODENAL ALIMENTATION [PDF]

, 1912
WM. GERRY MORAN
openalex   +1 more source

Targeting the AKT/mTOR pathway attenuates the metastatic potential of colorectal carcinoma circulating tumor cells in a murine xenotransplantation model

Molecular Oncology, EarlyView.
Dual targeting of AKT and mTOR using MK2206 and RAD001 reduces tumor burden in an intracardiac colon cancer circulating tumor cell xenotransplantation model. Analysis of AKT isoform‐specific knockdowns in CTC‐MCC‐41 reveals differentially regulated proteins and phospho‐proteins by liquid chromatography coupled mass spectrometry. Circulating tumor cells
Daniel J. Smit, Thais Pereira‐Veiga, Helena Brauer, Michael Horn, Paula Nissen, Thomas Mair, Bente Siebels, Hannah Voß, Ruimeng Zhuang, Marie‐Therese Haider, Desiree Loreth, Margarita Iskhakova, Bele Lindemann, Julian Kött, Laure Cayrefourcq, Jasmin Wellbrock, Hartmut Schlüter, Klaus Pantel, Catherine Alix‐Panabières, Manfred Jücker   +19 more
wiley   +1 more source

Intravenous Alimentation [PDF]

, 1948
H. E. Magee
openalex   +1 more source

Le stress thermique environnemental dans l’espèce bovine : 4. Moyens de lutte

Revue d’Elevage et de Médecine Vétérinaire des Pays Tropicaux
Contexte : Le stress thermique a un impact significatif sur le bien-être des animaux d’élevage, affectant leur santé physique ainsi que des paramètres zootechniques tels que la productivité et le rendement, ce qui a des conséquences directes sur la ...
Djalal Eddine Gherissi, Jean-François Cabaraux, Jean-Luc Hornick, Christian Hanzen   +3 more
doaj   +1 more source

L‘agriculture en Afrique sub-saharienne : enjeux et perspectives

Oléagineux, Corps gras, Lipides, 2002
L’agriculture africaine a connu en longue période un développement limité. La faible productivité de l’agriculture est un facteur essentiel de blocage de l’économie. L’Afrique sub-saharienne (ASS) est toutefois contrastée.
Hugon Philippe
doaj   +1 more source