Description and evaluation of an ultra-processed food consumption score for children. [PDF]
Müller A +6 more
europepmc +1 more source
Valorization of Corn Steep Liquor and Glycerol for Fungal Chitosan Production by Mucorales from Brazilian Biomes: Structural Characterization and Antimicrobial Activity. [PDF]
Berger LRR +9 more
europepmc +1 more source
Cross-sectional study of dietary practices from the Dietary Guidelines for the Brazilian Population among users of a Basic Health Unit in Pelotas, 2022. [PDF]
Alves MN +3 more
europepmc +1 more source
Isolation, Identification, and Validation of Strains from Commercial Probiotics: Do We Get What We Expect? [PDF]
de Oliveira E Silva IS +3 more
europepmc +1 more source
The goose of the golden eggs and the anatomy of a crisis: inflation, avian influenza, and the pandemic specter. [PDF]
Elias IV.
europepmc +1 more source
Genomic prediction via reaction norm models for pregnancy loss using temperature humidity index in brahman cattle. [PDF]
Cardona-Cifuentes D +8 more
europepmc +1 more source
Synthesis and Antitrypanosomal Activity of Novel 2‑Nitroimidazole-3,5-Disubstituted Isoxazole Derivatives with Diaryl Ether and Thioether Substituents. [PDF]
Santos LBB +9 more
europepmc +1 more source
Developing Active Modified Starch-Based Films Incorporated with Ultrasound-Assisted Muña (<i>Minthostachys mollis</i>) Essential Oil Nanoemulsions. [PDF]
Flores-Bao JA +6 more
europepmc +1 more source
[Theoretical model on the promotion of adequate and healthy eating in early childhood education]. [PDF]
Febrone R, Castro IRR, Rito RVVF.
europepmc +1 more source
Transforming Waste into Value: A Sustainable Zero-Waste Biorefinery for Biochar Production and Gallic Acid Adsorption from Apple Pomace. [PDF]
Costa JM +2 more
europepmc +1 more source

