Results 11 to 20 of about 779,740 (363)

Oral immunotherapy for peanut allergy (PACE): a systematic review and meta-analysis of efficacy and safety

open access: yesLancet, The, 2019
systematically review the ef fi cacy of avoidance or placebo OIT for allergy.
Derek K Chu   +2 more
exaly   +2 more sources

Advances in the Relationship between Food Allergy and Inflammatory Bowel Disease [PDF]

open access: yesShipin Kexue, 2023
With the increase in the number of people with food allergy across the globe, people are increasingly concerned about food allergy. Inflammatory bowel disease (IBD) plays an important immunological role in the development of food allergy.
CHEN Bihua, WU Yuhong, WU Huan, MENG Xuanyi, CHEN Hongbing
doaj   +1 more source

International consensus statement on allergy and rhinology: Allergic rhinitis – 2023

open access: yesInternational Forum of Allergy and Rhinology, 2023
In the 5 years that have passed since the publication of the 2018 International Consensus Statement on Allergy and Rhinology: Allergic Rhinitis (ICAR‐Allergic Rhinitis 2018), the literature has expanded substantially.
S. Wise   +86 more
semanticscholar   +1 more source

EAACI guidelines on the diagnosis of IgE‐mediated food allergy

open access: yesAllergy. European Journal of Allergy and Clinical Immunology, 2023
This European Academy of Allergy and Clinical Immunology guideline provides recommendations for diagnosing IgE‐mediated food allergy and was developed using the Grading of Recommendations, Assessment, Development and Evaluations (GRADE) approach.
Alexandra F. Santos   +62 more
semanticscholar   +1 more source

Food allergy in Sri Lanka – A comparative study

open access: yesWorld Allergy Organization Journal, 2022
Background: The incidence of IgE mediated food allergy (FA) is increasing in the west. Cow's milk (CM), hen's egg, wheat, soy, peanut, tree nut, fish, and shellfish are responsible for 90% of food allergy in the west; however, local dietary habits may ...
Rajiva de Silva, MD   +3 more
doaj   +1 more source

EAACI guideline: Preventing the development of food allergy in infants and young children (2020 update)

open access: yesPediatric Allergy and Immunology, 2021
This guideline from the European Academy of Allergy and Clinical Immunology (EAACI) recommends approaches to prevent the development of immediate‐onset / IgE‐mediated food allergy in infants and young children. It is an update of a 2014 EAACI guideline.
S. Halken   +23 more
semanticscholar   +1 more source

Systematic review and meta‐analyses on the accuracy of diagnostic tests for IgE‐mediated food allergy

open access: yesAllergy. European Journal of Allergy and Clinical Immunology, 2023
The European Academy of Allergy and Clinical Immunology (EAACI) is updating the Guidelines on Food Allergy Diagnosis. We aimed to undertake a systematic review of the literature with meta‐analyses to assess the accuracy of diagnostic tests for IgE ...
C. Riggioni   +21 more
semanticscholar   +1 more source

Research Progress on the Correlation between the Intestinal Microbiota and Food Allergy

open access: yesFoods, 2022
The increasing incidence of food allergy is becoming a substantial public health concern. Increasing evidence suggests that alterations in the composition of the intestinal microbiota play a part in the development of food allergy.
Hui Yang   +5 more
doaj   +1 more source

International consensus statement on allergy and rhinology: rhinosinusitis 2021

open access: yesInternational Forum of Allergy and Rhinology, 2020
The 5 years since the publication of the first International Consensus Statement on Allergy and Rhinology: Rhinosinusitis (ICAR‐RS) has witnessed foundational progress in our understanding and treatment of rhinologic disease. These advances are reflected
R. Orlandi   +88 more
semanticscholar   +1 more source

Investigation on self-reported food allergy and its familial aggregation among college students

open access: yesZhongguo shipin weisheng zazhi, 2021
ObjectiveTo analyze the familial aggregation of college students′ self-reported food allergy in college students, provide baseline information on the prevalence of food allergy in college students and theoretical basis for preventing, treating and ...
FENG Hua, LIU Yong, WU Yongning
doaj   +1 more source

Home - About - Disclaimer - Privacy