Results 71 to 80 of about 49,315 (259)

Linking rhizosphere bacterial succession to metabolite dynamics unravels the underlying survival strategies of desert ephemeral plants

open access: yesFunctional Ecology, EarlyView.
Read the free Plain Language Summary for this article on the Journal blog. Abstract Desert ephemerals complete rapid life cycles to survive aridity, yet the ontogenetic coordination of below‐ground rhizosphere interactions with above‐ground resource allocation remains unclear.
Yang Yang   +4 more
wiley   +1 more source

Understanding the mechanisms behind onion bulb dormancy in relation to the potential for improved onion storage [PDF]

open access: yes, 2006
Onion (Allium cepa L.) is the most economically important Allium crop. Onion cultivars adapted for growth in temperate regions require long days for bulb initiation, so the summer crop is stored over-winter.
Chope, Gemma Amy
core  

Comparative Molecular Insights into Developmental and Behavioral Toxicity Induced by Octocrylene and Ethylhexyl Salicylate Exposure on Zebrafish

open access: yesIntegrative Zoology, EarlyView.
This study compared the ecological toxicity of organic ultraviolet filters, octocrylene (OC) and ethylhexyl salicylate (EHS), on zebrafish embryos and larvae. EHS exhibited higher acute toxicity, causing increased mortality, hypoactive behavior at 50 mg/L, and disruptions in lipid homeostasis, while OC primarily affected hypoxia response and ...
Xiaoyang Lu   +5 more
wiley   +1 more source

Investigation of distal repetitive sequences in the genus allium

open access: yes, 2009
PhDThe telomere is a DNA/protein structure required to maintain the ends of linear chromosomes. Usually the DNA component comprises a highly conserved tandemly repeated minisatellite sequence.
Chester, Michael
core  

Avaliação da toxicidade de efluentes gerados na indústria madeireira utilizando bioensaios [PDF]

open access: yes, 2013
Projeto acadêmico (graduação) - Universidade Federal de Santa Catarina. Campus Curitibanos. Ciências Rurais.A indústria madeireira é uma das principais atividades econômicas do planalto serrano de Santa Catarina, Brasil.
Oliveira, Leonardo Jonathan Guisolphi Gomes de
core  

Variation in antioxidant, and antibacterial activities and total phenolic content of the bulbs of mooseer (Allium hirtifolium Boiss.)

open access: yesActa Agriculturae Slovenica, 2015
Allium hirtifolium Boiss. (mooseer) belonging to the family Alliaceae, is an endemic species of Iran which grows wild in the Zagros Mountains range, western and southwestern Iran. The bulb of A. hirtifolium has been used as a flavouring agent, especially
Abdollah GHASEMI PIRBALOUTI   +2 more
doaj   +1 more source

Food without fire: Environmental and nutritional impacts from a solar stove field experiment

open access: yesAmerican Journal of Agricultural Economics, EarlyView.
Abstract Over 80% of the population in rural Sub‐Saharan Africa relies on biomass cooking fuel, a substantial source of anthropogenic greenhouse gases. We use a field experiment in Zambia to investigate the impact of solar stoves on biomass fuel use and cooking habits.
Laura E. McCann   +4 more
wiley   +1 more source

Magyarországi Allium fajok hatóanyag mintázat analízise vékonyréteg kromatográfiával és kapilláris elektroforézissel

open access: yes, 2010
Magyarországi Allium fajok hatóanyag mintázat analízise vékonyréteg kromatográfiával és kapilláris elektroforézisselgjBiológus/ökológusrégi ...
Minyó, Melinda
core  

MOLECULAR ANALYSIS FOR INTROGRESSION OF ALLIUM FISTULOSUM INTO ALLIUM CEPA [PDF]

open access: yesHortScience, 1992
The edible Alliums are economically important world-wide. The bulb onion ( Allium cepa ) is the most widely grown. The Japanese bunching onion ( A. fistulosum ) has many desirable characters, e.g., resistance to pink root, Thrips
Ockyung H. Bark   +2 more
openaire   +1 more source

Food System Change, Development, and Vulnerability in Semi‐Agricultural Areas of Tibet

open access: yesCulture, Agriculture, Food and Environment, EarlyView.
ABSTRACT With social and economic development, food systems have significantly changed on the Tibetan plateau over the last two decades. However, the impact of dietary change on Tibetans and their communities remains less well known. This article examines how food change happens in semi‐agricultural areas of eastern Tibet within the context of ...
Cairang Gezang
wiley   +1 more source

Home - About - Disclaimer - Privacy