Results 31 to 40 of about 348 (133)

Inhibition of bladder cancer development by allyl isothiocyanate [PDF]

open access: yesCarcinogenesis, 2009
Bladder cancer is one of the common human cancers and also has a very high recurrence rate. There is a great need for agents capable of inhibiting bladder cancer development and recurrence. Here, we report that allyl isothiocyanate (AITC), an ingredient of many common cruciferous vegetables, potently inhibited the proliferation of bladder carcinoma ...
Arup, Bhattacharya   +7 more
openaire   +2 more sources

Strain Release of 1‐Azabicyclo[1.1.0]butanes as a Gateway to Highly Functionalized Azetidines: New Strategies and Structural Motifs

open access: yesChemistry – A European Journal, EarlyView.
Over the past decade, the interest in azetidines has continuously risen, by virtue of their highly appealing pharmaceutical properties. Monocyclic, spirocyclic, and bridged azetidines can be accessed by leveraging 1‐azabicyclo[1.1.0]butanes as precursors.
Yuri Gelato   +3 more
wiley   +1 more source

Responses of Parasitic Nematodes to Volatile Organic Compounds Emitted by Brassica nigra Roots

open access: yesAgronomy
Parasitic nematodes, particularly those in the Rhabditidae family, are vital components of belowground ecosystems, contributing to pest regulation and sustainable agriculture.
Žiga Laznik   +5 more
doaj   +1 more source

Can trigeminal sensations impact saltiness perception? A mini‐review

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract Many food companies have begun to reduce the salt content in their products due to health concerns; however, this reduction in salt content can affect the food's sensory appeal and flavour complexity. Flavour is defined as a combination of odour (i.e., smell), taste (i.e., gustation) and trigeminal sensations (i.e., chemesthesis).
Emily Dolan   +2 more
wiley   +1 more source

Domino Polymerization for the Synthesis of Reductively Degradable Poly(disulfide)s With Arbitrary Side‐Chain Structures

open access: yesAngewandte Chemie, Volume 138, Issue 23, 1 June 2026.
We developed a novel domino polymerization to synthesize reductively degradable poly(disulfide)s with tunable side chains. A novel monomer bearing thiolactone and pyridyl disulfide groups reacts with various amines, enabling continuous ring‐opening and disulfide exchange.
Yukiya Kitayama   +2 more
wiley   +2 more sources

Field investigation of glucosinolates and morphological traits in mitigating Psylliodes chrysocephala larval infestation through crop varieties and companion planting

open access: yesPest Management Science, EarlyView.
Genotype and cropping system influenced oilseed rape ecophysiological traits, including glucosinolate compounds (glucoraphanin, glucobrassicanapin, and butyl‐glucosinolates) and biomass, which were linked to Psylliodes chrysocephala larval infestation, with varietal effects stronger than faba bean companion planting.
Laurie Magnin   +4 more
wiley   +1 more source

Nematicidal activity of crambe extracts on Meloidogyne spp.

open access: yesSemina: Ciências Agrárias, 2016
Alternative methods for the control of nematodes, such as the use of plant secondary metabolites, can be explored for integrated pest management systems.
Sidiane Coltro-Roncato   +6 more
doaj   +1 more source

Behavioural manipulation of the cabbage stem flea beetle (Psylliodes chrysocephala L): Prospects for push–pull strategies in oilseed rape

open access: yesPest Management Science, EarlyView.
Behavioural manipulation of Psylliodes chrysocephala provides promising opportunities for sustainable pest management in oilseed rape systems. This review synthesises evidence on glucosinolates and their volatile isothiocyanate derivatives as phagostimulants and attractants, alongside the repellent or antifeedant effects of non‐host plants, plant ...
Suleiman Mustapha   +6 more
wiley   +1 more source

Allyl isothiocyanate affects the cell cycle of Arabidopsis thaliana

open access: yesFrontiers in Plant Science, 2015
Isothiocyanates (ITCs) are degradation products of glucosinolates present in members of the Brassicaceae family acting as herbivore repellents and antimicrobial compounds. Recent results indicate that allyl ITC (AITC) has a role in defense responses such
Signe Elisabeth Åsberg   +2 more
doaj   +1 more source

Insecticidal and Enzyme Inhibitory Activities of Isothiocyanates against Red Imported Fire Ants, Solenopsis invicta

open access: yesBiomolecules, 2020
Contact and fumigation toxicity of four isothiocyanates (ITCs), including allyl isothiocyanate (AITC), 3-butenyl isothiocyanate (3BITC), 3-(methylthio) propyl isothiocyanate (3MPITC) and 2-phenylethyl isothiocyanate (2PEITC), were evaluated against the ...
Yuzhe Du   +2 more
doaj   +1 more source

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